营养、肥胖与脂溢性皮炎:系统综述。

Q3 Medicine JMIR dermatology Pub Date : 2024-08-05 DOI:10.2196/50143
Emily Woolhiser, Noah Keime, Arya Patel, Isaac Weber, Madeline Adelman, Robert P Dellavalle
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引用次数: 0

摘要

背景:脂溢性皮炎的发病机制包括皮脂腺分泌脂质、马拉色菌定植和皮肤屏障破坏引起的炎症反应。这些途径均可通过饮食、肥胖和营养补充剂进行调节。目前的治疗方案只能暂时控制病情;因此,必须认识到可改变的生活方式因素可能在决定疾病严重程度方面发挥作用:本研究旨在总结已发表的有关脂溢性皮炎患者饮食、营养补充剂、酒精、肥胖和微量元素的证据,并为进一步的研究领域提供有用的见解:于 2023 年 4 月 16 日在 Scopus、PubMed 和 MEDLINE(Ovid 界面)上对 1993 年至 2023 年间发表的英文论文进行了文献检索。纳入的研究包括病例对照研究、队列研究和以成年参与者(14 岁以上)为对象的 5 个或更多受试者的随机对照试验,病例报告、系列病例和综述性论文因证据不足而被排除:共纳入 13 项研究(8 项病例对照研究、3 项横断面研究和 2 项随机对照试验),涉及 13 906 名患者。脂溢性皮炎与铜、锰、铁、钙和镁浓度的显著增加以及血清锌、维生素 D 和 E 浓度的显著降低有关。女性患者坚持西式饮食与脂溢性皮炎的高风险有关,而所有患者多吃水果与脂溢性皮炎的低风险有关。益生菌 Triphala 提高了患者的满意度,并在 8 周内降低了头皮皮脂水平。大多数研究发现,经常饮酒与脂溢性皮炎有关,但体重指数(BMI)和肥胖与脂溢性皮炎的严重程度和发病率之间的关系不一:本综述揭示了需要进一步研究的有前景的特定研究领域,包括需要对脂溢性皮炎患者补充血清锌、维生素 D 和维生素 E 进行评估的干预性研究。西方饮食、饮酒、肥胖的负面影响以及食用水果的益处已众所周知,但要充分了解它们与脂溢性皮炎的具体关系,还需要进一步的队列研究或干预研究:PERCORO CRD42023417768; https://tinyurl.com/bdcta893.
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Nutrition, Obesity, and Seborrheic Dermatitis: Systematic Review.

Background: Pathogenesis of seborrheic dermatitis involves lipid secretion by sebaceous glands, Malassezia colonization, and an inflammatory response with skin barrier disruption. Each of these pathways could be modulated by diet, obesity, and nutritional supplements. Current treatment options provide only temporary control of the condition; thus, it is essential to recognize modifiable lifestyle factors that may play a role in determining disease severity.

Objective: This study aimed to summarize published evidence on diet, nutritional supplements, alcohol, obesity, and micronutrients in patients with seborrheic dermatitis and to provide useful insights into areas of further research.

Methods: A literature search of Scopus, PubMed, and MEDLINE (Ovid interface) for English language papers published between 1993 and 2023 was conducted on April 16, 2023. Case-control studies, cohort studies, and randomized controlled trials with 5 or more subjects conducted on adult participants (>14 years) were included, case reports, case series, and review papers were excluded due to insufficient level of evidence.

Results: A total of 13 studies, 8 case-control, 3 cross-sectional, and 2 randomized controlled trials, involving 13,906 patients were included. Seborrheic dermatitis was correlated with significantly increased copper, manganese, iron, calcium, and magnesium concentrations and significantly lower serum zinc and vitamin D and E concentrations. Adherence to the Western diet was associated with a higher risk for seborrheic dermatitis in female patients and an increased consumption of fruit was associated with a lower risk of seborrheic dermatitis in all patients. The prebiotic Triphala improved patient satisfaction and decreased scalp sebum levels over 8 weeks. Most studies find associations between regular alcohol use and seborrheic dermatitis, but the association between BMI and obesity on seborrheic dermatitis severity and prevalence is mixed.

Conclusions: This review sheds light on specific promising areas of research that require further study, including the need for interventional studies evaluating serum zinc, vitamin D, and vitamin E supplementation for seborrheic dermatitis. The negative consequences of a Western diet, alcohol use, obesity, and the benefits of fruit consumption are well known; however, to fully understand their specific relationships to seborrheic dermatitis, further cohort or interventional studies are needed.

Trial registration: PROSPERO CRD42023417768; https://tinyurl.com/bdcta893.

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