多囊卵巢综合征女性饮用凉茶与卵泡刺激素、人体测量参数和空腹血糖水平的关系:临床试验的系统回顾和元分析》。

Clinical nutrition research Pub Date : 2024-07-30 eCollection Date: 2024-07-01 DOI:10.7762/cnr.2024.13.3.201
Elahe Abbasi, Zahra Hajhashemy, Gholamreza Askari, Parvane Saneei
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引用次数: 0

摘要

本研究对随机对照试验(RCTs)进行了系统综述和荟萃分析,旨在验证我们的假设,即凉茶可改善多囊卵巢综合征(PCOS)女性的人体测量参数、代谢因素和激素水平。我们在信息科学研究所、Medline (PubMed)、Scopus、Embase 和 Google Scholar 上进行了文献检索,检索时间截至 2023 年 3 月,没有语言或日期限制。研究纳入了为多囊卵巢综合症女性提供草药茶与安慰剂的研究,并评估了人体测量、代谢指数或荷尔蒙特征的变化。共纳入了六项研究,235 名多囊卵巢综合症女性(干预组 119 人,对照组 116 人)接受了研究。元分析表明,与对照组相比,饮用凉茶可显著降低体重(加权平均差 [WMD],-2.02 千克;95% 置信区间 [CI],-3.25,-0.80)、体重指数(BMI)(WMD,-0.88 千克/平方米;95% CI,-1.47,-0.28)和空腹血糖(FBG)(WMD,-6.47 毫克/分升;95% CI,-8.49,-4.45)。补充凉茶还能显著提高卵泡刺激素(FSH)浓度(WMD,0.56 IU/L;95% CI,0.17,0.95)。同时,凉茶对腰臀比、臀围、腰围、体脂、空腹胰岛素、FBG/胰岛素比值、促黄体生成素、总睾酮和硫酸脱氢表雄酮的影响不显著。凉茶可能是控制多囊卵巢综合征女性体重、体重指数、FBG 和 FSH 的一种潜在辅助疗法。建议进一步开展大型随机临床试验,以确认这些研究结果。
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Association of Herbal Tea and Follicle-Stimulating Hormone, Anthropometric Parameters, and Fasting Blood Glucose Levels Among Polycystic Ovarian Syndrome Women: A Systematic Review and Meta-Analysis of Clinical Trials.

This systematic review and meta-analysis of randomized controlled trials (RCTs) aimed to test our hypothesis that herbal tea may improve anthropometric parameters, metabolic factors, and hormone levels in women with polycystic ovarian syndrome (PCOS). A literature search was conducted on Information Sciences Institute, Medline (PubMed), Scopus, Embase, and Google Scholar, up to March 2023 without applying language or date restrictions. RCTs that assigned herbal tea vs. placebo on PCOS women and evaluated changes in anthropometric measurements, metabolic indices, or hormonal profiles were included. Six RCTs with 235 PCOS women (119 in the intervention and 116 in the control group) were included. Meta-analysis showed that herbal tea consumption led to significant decreases in weight (weighted mean difference [WMD], -2.02 kg; 95% confidence interval [CI], -3.25, -0.80), body mass index (BMI) (WMD, -0.88 kg/m2; 95% CI, -1.47, -0.28) and fasting blood glucose (FBG) (WMD, -6.47 mg/dL; 95% CI, -8.49, -4.45), compared to the control group. Herbal tea supplementation has also significantly increased follicle-stimulating hormone (FSH) concentration (WMD, 0.56 IU/L; 95% CI, 0.17, 0.95). Meanwhile, the effect of herbal tea on the waist/hip ratio, hip circumference, waist circumference, body fat, fasting insulin, FBG/insulin ratio, luteinizing hormone, total testosterone, and dehydroepiandrosterone sulfate was not significant. Herbal tea might be a potential supplemental therapy to manage weight, BMI, FBG, and FSH in PCOS women. Further large randomized clinical trials are recommended to affirm these findings.

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