{"title":"基于快速粘度仪测定稻谷α-淀粉酶活性的方法研究","authors":"兰秀芬","doi":"10.27776/d.cnki.gwhgy.2023.000007","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17634,"journal":{"name":"武汉轻工大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"基于快速粘度仪测定稻谷α-淀粉酶活性的方法研究\",\"authors\":\"兰秀芬\",\"doi\":\"10.27776/d.cnki.gwhgy.2023.000007\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":17634,\"journal\":{\"name\":\"武汉轻工大学学报\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"武汉轻工大学学报\",\"FirstCategoryId\":\"1087\",\"ListUrlMain\":\"https://doi.org/10.27776/d.cnki.gwhgy.2023.000007\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"武汉轻工大学学报","FirstCategoryId":"1087","ListUrlMain":"https://doi.org/10.27776/d.cnki.gwhgy.2023.000007","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0