Debalina Bose, Ademola C Famurewa, Aman Akash, Eman M Othman
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Honey is a natural bee product with significant health benefits and pharmacological properties. Interestingly, the literature reports that honey may proffer a protection mechanism for delicate tissue/organs against the side effect of toxicity from AC. Thus, this review delves into the prospective role of honey as an alleviator of the AC side effect of toxicity; it provides an elucidation of the mechanisms of AC toxicity and honey's molecular mechanisms of mitigation. The review endeavors to unravel the specific molecular cascades by which honey orchestrates its mitigating effects, with the overarching objective of refining its application as an adjuvant natural product. Honey supplementation prevents AC toxicity via the inhibition of oxidative stress, NF-κB-mediated inflammation, and caspase-dependent apoptosis cascades. 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引用次数: 0
摘要
在传统肿瘤化疗领域,抗癌化疗(AC)已成为治疗癌症的有效策略。抗癌化疗是治疗实体和非实体癌症的主要策略。其作用机理是阻断癌细胞的 DNA 转录和细胞周期机制失调,从而激活死亡途径。然而,AC 对健康组织造成的毒副作用也是一个严峻的挑战。虽然氧化应激、线粒体损伤、炎症级联、自噬失调、细胞凋亡和某些异常信号传导都与 AC 副作用有关,但造成 AC 毒性副作用的罪魁祸首尚不清楚。蜂蜜是一种天然蜂产品,具有显著的保健功效和药理特性。有趣的是,文献报道蜂蜜可为脆弱的组织/器官提供一种保护机制,使其免受交流电毒性的副作用。因此,这篇综述深入探讨了蜂蜜在减轻 AC 毒性副作用方面的潜在作用,阐明了 AC 的毒性机制和蜂蜜缓解毒性的分子机制。本综述试图揭示蜂蜜产生缓解作用的特定分子级联,其首要目标是完善蜂蜜作为天然佐剂产品的应用。补充蜂蜜可通过抑制氧化应激、NF-κB 介导的炎症和依赖于 Caspase 的细胞凋亡级联来防止交流电毒性。尽管还需要进行更多的机理研究,但蜂蜜是一种天然产品,可以减轻交流诱导的各种毒性。
The Therapeutic Mechanisms of Honey in Mitigating Toxicity from Anticancer Chemotherapy Toxicity: A Review.
Within the domain of conventional oncochemotherapeutics, anticancer chemotherapy (AC) has emerged as a potent strategy for the treatment of cancers. AC is the mainstay strategy for solid and non-solid cancer treatment. Its mechanistic action targets the blockage of DNA transcription and the dysregulation of cell cycle machinery in cancer cells, leading to the activation of death pathways. However, the attendant side effect of toxicity inflicted by AC on healthy tissues presents a formidable challenge. The crucial culprit in the AC side effect of toxicity is unknown, although oxidative stress, mitochondrial impairment, inflammatory cascades, autophagy dysregulation, apoptosis, and certain aberrant signaling have been implicated. Honey is a natural bee product with significant health benefits and pharmacological properties. Interestingly, the literature reports that honey may proffer a protection mechanism for delicate tissue/organs against the side effect of toxicity from AC. Thus, this review delves into the prospective role of honey as an alleviator of the AC side effect of toxicity; it provides an elucidation of the mechanisms of AC toxicity and honey's molecular mechanisms of mitigation. The review endeavors to unravel the specific molecular cascades by which honey orchestrates its mitigating effects, with the overarching objective of refining its application as an adjuvant natural product. Honey supplementation prevents AC toxicity via the inhibition of oxidative stress, NF-κB-mediated inflammation, and caspase-dependent apoptosis cascades. Although there is a need for increased mechanistic studies, honey is a natural product that could mitigate the various toxicities induced by AC.
期刊介绍:
The Journal of Xenobiotics publishes original studies concerning the beneficial (pharmacology) and detrimental effects (toxicology) of xenobiotics in all organisms. A xenobiotic (“stranger to life”) is defined as a chemical that is not usually found at significant concentrations or expected to reside for long periods in organisms. In addition to man-made chemicals, natural products could also be of interest if they have potent biological properties, special medicinal properties or that a given organism is at risk of exposure in the environment. Topics dealing with abiotic- and biotic-based transformations in various media (xenobiochemistry) and environmental toxicology are also of interest. Areas of interests include the identification of key physical and chemical properties of molecules that predict biological effects and persistence in the environment; the molecular mode of action of xenobiotics; biochemical and physiological interactions leading to change in organism health; pathophysiological interactions of natural and synthetic chemicals; development of biochemical indicators including new “-omics” approaches to identify biomarkers of exposure or effects for xenobiotics.