芽殖酵母膜细胞器的应激反应

Peng Sheng, zhe Li Bai, Hong Cao, Dan Li
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引用次数: 0

摘要

酵母细胞器在不同应激刺激下表现出多种形态特征。然而,目前还缺乏关于应激刺激诱导所有膜细胞器结构变化的系统报道。在这里,我们利用一组基于荧光蛋白的细胞器标记来突出酵母在各种应激诱因(包括高温、过氧化氢、醋酸和乙醇)下的不同特征。我们发现,在我们测试的四种应激诱因下,所有这些细胞器的结构或功能都发生了改变。具体来说,丝状线粒体在上述四种应激条件下会破裂成较小的片段。内质网(ER)的结构相对保持不变,但其功能受到影响。此外,高温和过氧化氢可诱导 Ire1p 介导的 ER 未折叠蛋白反应(UPR)。大多数核定位蛋白质向细胞质的转位取决于所采用的特定胁迫条件。在上述应激条件下,液泡会发生融合,从而由多个较小的液泡形成一个较大的液泡。同时,醋酸诱导的胁迫导致液泡定位蛋白 Prc1p 和 Pep4p 转位至未知点,而 Ybh3p 则从内液泡转移至液泡膜。定位在早期高尔基体、晚期高尔基体和晚期内体的蛋白质表现出不同的特征,如逐渐消失或定位错误。过氧物酶体、脂滴和自噬体的结构和功能也会发生改变。此外,暴露于高温和乙醇后,与细胞凋亡相关的蛋白质 Yca1、Aif1 和 Mmi1 会聚集而不是分散。
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Stress response of membrane-based cell organelles in budding yeast
The organelles of yeast demonstrate diverse morphological traits in response to different stress stimuli. However, there is a lack of systematic reports on the structural changes induced by stress stimuli in all membrane-based organelles. Here, we utilized a set of fluorescent protein-based organelle markers to highlight the distinct characteristics of yeast under various stress triggers, including high temperature, hydrogen peroxide, acetic acid, and ethyl alcohol. We found that all of these organelles undergo alterations in structure or function in response to the four stress triggers we tested. Specifically, filamentous mitochondria rupture into smaller segments when exposed to the above four stress conditions. The structure of the endoplasmic reticulum (ER) remains relatively unchanged, but its function is affected. Additionally, high temperature and hydrogen peroxide can induce the Ire1p-mediated ER unfolded protein response (UPR). The translocation of most nuclear-localized proteins to the cytosol is dependent on the specific stress conditions employed. Under the above stress conditions, the vacuole undergoes fusion, resulting in the formation of a larger vacuole from multiple smaller ones. Meanwhile, acetic acid-induced stress leads to the translocation of vacuole-localized proteins Prc1p and Pep4p to unknown puncta, while Ybh3p relocates from the inner vacuole to the vacuole membrane. Proteins localized in the early Golgi, late Golgi, and late endosomes exhibit distinct traits, such as fading away or mis-localization. The structure and function of peroxisomes, lipid droplets, and autophagosomes also undergo modifications. Furthermore, upon exposure to high temperature and ethanol, apoptosis-related proteins Yca1, Aif1, and Mmi1 aggregate instead of remaining dispersed.
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