{"title":"干旱和盐胁迫下檀香的营养成分、渗透溶质积累和抗氧化酶活性","authors":"Aarju Sharma, Ashwani Kumar, Shruti Kaushik, Sulekha Chahal, Kamlesh Verma, Raj Kumar, Anita Mann","doi":"10.1080/01904167.2024.2391045","DOIUrl":null,"url":null,"abstract":"Sandalwood (Santalum album L.) has potential to grow into various types of soil under arid as well as semi-arid regions. To find out the sustainable host plant species for sandalwood grown under st...","PeriodicalId":16844,"journal":{"name":"Journal of Plant Nutrition","volume":null,"pages":null},"PeriodicalIF":1.6000,"publicationDate":"2024-08-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Nutrient content, osmolytes accumulation and antioxidative enzyme activities of sandalwood under drought and salt stresses\",\"authors\":\"Aarju Sharma, Ashwani Kumar, Shruti Kaushik, Sulekha Chahal, Kamlesh Verma, Raj Kumar, Anita Mann\",\"doi\":\"10.1080/01904167.2024.2391045\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Sandalwood (Santalum album L.) has potential to grow into various types of soil under arid as well as semi-arid regions. To find out the sustainable host plant species for sandalwood grown under st...\",\"PeriodicalId\":16844,\"journal\":{\"name\":\"Journal of Plant Nutrition\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.6000,\"publicationDate\":\"2024-08-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plant Nutrition\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1080/01904167.2024.2391045\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Nutrition","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/01904167.2024.2391045","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
引用次数: 0
摘要
檀香（Santalum album L.）具有在干旱和半干旱地区各种土壤中生长的潜力。为了找出在干旱和半干旱地区生长的檀香树的可持续寄主植物物种，我们对檀香树进行了研究。
Nutrient content, osmolytes accumulation and antioxidative enzyme activities of sandalwood under drought and salt stresses
Sandalwood (Santalum album L.) has potential to grow into various types of soil under arid as well as semi-arid regions. To find out the sustainable host plant species for sandalwood grown under st...
期刊介绍：
Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as:
-Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition
-Nutrition involving container production
-Media analysis of pine bark, peat, and artificial media
-Interpretation/correlation of soil and plant analysis
-Intensive production of agronomic and vegetable crops
-Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants
-Use of precision agriculture for nutritional requirements of crops
-Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield
Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.
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