三维视频中吞咽动作的生理学和执行:将技术融入患者护理。

IF 2.2 3区 医学 Q1 OTORHINOLARYNGOLOGY Dysphagia Pub Date : 2024-09-20 DOI:10.1007/s00455-024-10753-8
Marina Gatti, Chao Lung Wen, Renata Lígia Vieira Guedes, Giédre Berretin-Felix
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引用次数: 0

摘要

事实证明,教育技术是指导和教育患者的有效方法,可使他们更好地了解自己的吞咽困难状况以及治疗对他们的帮助。从这个意义上说,本研究旨在开发和验证三维图标视频的内容和外观,其中涉及保护性和促进性吞咽动作的生理学演示和执行,以及验证其在远程咨询中使用的可行性,其主要目标受众为患有口咽吞咽困难的成年人和老年人。三维视频的开发以科学指导脚本为基础,由综合文献综述构建而成。数字设计师制作完 3D 视频后,由 12 位专家组成的评审委员会对制作的材料进行了评估,以验证其内容和外观,评审委员会之间的最低一致指数为 0.8,即为满意。随后,利用经过验证的材料,通过 Google Meet 平台与 10 名发音障碍患者进行了个人远程会诊,对概念进行了验证。远程会诊结束后,患者对谷歌表格问卷进行了回复,并对展示的视频进行了分析。从综合文献综述中,选出了 29 项包含吞咽动作引起的生理影响相关信息的研究。根据这些信息,我们创建了科学脚本,以便详细描述在执行吞咽动作时发生的生理事件。根据完成的脚本,制作了吞咽动作的 3D 视频。材料制作完成后,专家评审委员会对内容和外观进行了验证。对一致性指数低于 0.8 的 12 个项目进行了调整。调整完成后,再次对视频进行分析,获得评委的认可,确保所编制材料的内容和外观得到验证。对十名呼吸困难患者进行了概念验证。根据患者的生理变化选择使用的操作方法,9 种操作方法中只测试了 4 种,因为患者没有表现出吞咽方面的变化,无法证明使用其他操作方法的合理性。之后,患者回答了一份表格,其中涉及的所有项目在易懂和易学方面都获得了积极的评价。这项研究使得三维视频的开发成为可能,视频中对生理学以及保护性和促进性吞咽动作的执行进行了说教演示,此外,专家评审委员会还对视频的内容和外观进行了分析,从而确保了视频的有效性。
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Physiology and Execution of Swallowing Maneuvers in 3D Videos: Integrating the Technology into Patient Care.

Educational technologies have proven to be an effective way to guide and educate patients, allowing them to increase awareness of their dysphagia condition and how treatment will help them. In this sense, this study aimed to develop and validate the content and appearance of 3D iconographic videos, which addressed the physiological demonstration and execution of protective and facilitating swallowing maneuvers, as well as verifying the feasibility of its use in teleconsultation, having adults and elderly people with oropharyngeal dysphagia as the main target audience. The development of the 3D videos was elaborated based on a guiding scientific script, constructed from an integrative literature review. After the development of the 3D videos by the digital designer, a committee of 12 expert judges evaluated the material produced to validate the content and appearance where a minimum agreement index of 0.8 among the judges was considered satisfactory. Subsequently with the validated material, the proof of concept was conducted together with the target population of 10 dysphagic patients through individual teleconsultation via Google Meet platform. After the teleconsultation, patients responded to a Google Forms questionnaire, analyzing the videos presented. From the integrative literature review, 29 studies that contained relevant information about the physiological effects caused by swallowing maneuvers were selected. Based on this information, the scientific script was created, allowing a detailed description of the physiological events that occurred during swallowing while executing the maneuvers. With the finished script, 3D videos of swallowing maneuvers were produced. After developing the material, the committee of expert judges validated the content and appearance. The twelve items that had an agreement index below 0.8 were adjusted. Once the adjustments were completed, the videos were analyzed again, obtaining approval from the judges, and ensuring the validation of content and appearance of the material developed. A proof of concept was conducted on ten dysphagic patients. The maneuver applied was chosen according to the patient's physiological changes, causing only 4 of the 9 maneuvers to be tested, as the patients did not demonstrate changes in swallowing that would justify the use of the other maneuvers. After this, patients answered a form in which all items covered received positive evaluations, related to both ease of understanding and learning. This study allowed the development of the 3D videos with a didactic demonstration of the physiology and execution of protective and facilitating swallowing maneuvers, in addition to having its content and appearance validity assured through analysis by the committee of expert judges.

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来源期刊
Dysphagia
Dysphagia 医学-耳鼻喉科学
CiteScore
4.90
自引率
15.40%
发文量
149
审稿时长
6-12 weeks
期刊介绍: Dysphagia aims to serve as a voice for the benefit of the patient. The journal is devoted exclusively to swallowing and its disorders. The purpose of the journal is to provide a source of information to the flourishing dysphagia community. Over the past years, the field of dysphagia has grown rapidly, and the community of dysphagia researchers have galvanized with ambition to represent dysphagia patients. In addition to covering a myriad of disciplines in medicine and speech pathology, the following topics are also covered, but are not limited to: bio-engineering, deglutition, esophageal motility, immunology, and neuro-gastroenterology. The journal aims to foster a growing need for further dysphagia investigation, to disseminate knowledge through research, and to stimulate communication among interested professionals. The journal publishes original papers, technical and instrumental notes, letters to the editor, and review articles.
期刊最新文献
Dysphagia Screening in Residential Long-Term Care Settings in the Republic of Ireland: A Cross-Sectional Survey. Impacts of Deep Brain Stimulation of the Globus Pallidus Internus on Swallowing: A Retrospective, Cross-Sectional Study. Maximum Anterior Tongue Strength and Maximum Lip Strength in Healthy Spanish Adults: A Proposal of Reference Values. Presbyphagia: A Conceptual Analysis of Contemporary Proposals and Their Influences on Clinical Diagnosis. Prediction of Pharyngeal 3D Volume Using 2D Lateral Area Measurements During Swallowing.
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