患有功能性腹痛症的青少年的饮食问题。

IF 2.4 3区 医学 Q3 GASTROENTEROLOGY & HEPATOLOGY Journal of Pediatric Gastroenterology and Nutrition Pub Date : 2024-11-01 Epub Date: 2024-09-16 DOI:10.1002/jpn3.12377
Leslie Sim, Neha Ramachandran, Sammy T Murad, Jocelyn Lebow, Erin Alexander, Grace L Johnson, Cynthia Harbeck-Weber
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引用次数: 0

摘要

目的:患有功能性腹痛(FAP)的青少年在进食时经常会出现疼痛和其他胃肠道症状,这可能会使他们面临进食障碍的风险。本研究将患有功能性腹痛的青少年与患有慢性头痛的青少年的饮食紊乱及其后果进行了比较:这项回顾性病历研究的参与者是270名青少年(平均年龄15.9岁;标准差[SD] = 1.63;60%为女性),他们参加了一个跨学科疼痛强化治疗项目(IIPT),其中包括135名患有FAP的青少年和一个年龄与性别匹配、主要疼痛诊断为慢性头痛的对照组。研究提取了与饮食和体重相关症状的信息:结果:通过独立 t 检验和 χ2 分析发现,与患有慢性头痛的青少年相比,FAP 患者在饮食态度测试-26(EAT-26)的得分上明显表现出更多的饮食病理症状(p 结论:该研究结果表明,FAP 患者的饮食病理症状明显增加:本研究的结果突出表明,患有 FAP 的青少年在饮食方面出现问题的风险增加,因此需要明智地使用排除性饮食来控制这些患者的症状。
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Eating concerns in youth with functional abdominal pain disorders.

Objectives: Adolescents with functional abdominal pain (FAP) often experience pain and other gastrointestinal symptoms in the context of eating, which may place them at risk for eating disorders. This study compared disordered eating and its sequalae in adolescents with FAP to those with chronic headache.

Methods: Participants in this retrospective chart review study were 270 adolescents and young adults (mean age 15.9; standard deviation [SD] = 1.63; 60% female) attending an intensive, interdisciplinary pain treatment program, including 135 youth with FAP and an age- and gender-matched control group with a primary pain diagnosis of chronic headache. Information was extracted related to eating- and weight-related symptoms.

Results: Independent t-tests and χ2 analyses found that compared with adolescents with chronic headache, patients with FAP showed significantly more eating pathology as reflected by scores on the Eating Attitudes Test-26 (EAT-26) (p < 0.001), endorsement of pain-related restrictive eating (p < 0.01), eating disorder history (p < 0.001), and avoidant restrictive food intake disorder (ARFID) diagnoses (p < 0.001). Compared to those with chronic headache, significantly more patients with FAP had lost 10 pounds or more (p < 0.01) and a higher proportion were underweight (p < 0.001). Among all participants, a history of exclusion diets used to manage symptoms significantly increased the risk for ARFID (p < 0.001).

Conclusion: The results of this study highlight the increased risk of eating-related concerns among youth with FAP, as well as the judicious use of exclusion diets to manage symptoms in these patients.

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来源期刊
CiteScore
5.30
自引率
13.80%
发文量
467
审稿时长
3-6 weeks
期刊介绍: ​The Journal of Pediatric Gastroenterology and Nutrition (JPGN) provides a forum for original papers and reviews dealing with pediatric gastroenterology and nutrition, including normal and abnormal functions of the alimentary tract and its associated organs, including the salivary glands, pancreas, gallbladder, and liver. Particular emphasis is on development and its relation to infant and childhood nutrition.
期刊最新文献
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