利用CRISPR-Cas12a/Cas13a快速检测新鲜面条中的布氏菌和可可文氏亚种以及震颤菌的双基因

Xurong Yao, Mansi Luo, Jianzhao Huang, Langjun Zhou, Binbin Zhang, Zhisen Liang, Xiuying Li
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引用次数: 0

摘要

背景:Burkholderia gladioli pv. cocovenenans 是一种显著的食源性病原体,对食品安全构成重大威胁。受污染的食品需要对非致病性的布氏杆菌(B. gladioli)和其致病亚种椰子菌(Cocovenenans)进行不同的分类和处理程序。因此,有必要建立一种快速、灵敏的检测方法来区分它们:本研究旨在建立一种将 CRISPR-Cas12a/Cas13a 双系统与重组酶辅助扩增相结合的方法,用于快速、特异、灵敏地检测食品中的非致病性斑潜蝇和致病性椰子亚种:首先,开发了 RAA-CRISPR-Cas12a/Cas13a 方法,并对其可行性进行了评估。其次,使用 23 株剑水蚤菌株和 5 株非目标菌株分析了特异性。随后,通过制备甘蓝球孢菌细菌溶液的梯度稀释液来评估灵敏度。最后,利用真实的食品测试样本(包括新鲜面条和人工污染了球孢子菌的透骨草)进行方法验证和灵敏度比较:结果:所建立的RAA-CRISPR-Cas12a/Cas13a方法在检测革兰氏阴道杆菌及其亚种cocovenenans方面具有很高的特异性和100%的准确性。这种快速方法可在 45 分钟内完成,细菌浓度的检测限为 10° CFU/mL。此外,鲜面条的检测限为 102 CFU/g,透骨草的检测限为 103 CFU/g:结论:RAA-CRISPR-Cas12a/Cas13a 快速方法在检测和厌食食品检测样品和培养后菌落中的格氏拟杆菌和震颤菌亚种方面具有很高的特异性和灵敏度:本研究提出的RAA-CRISPR-Cas12a/Cas13a方法为快速、准确、灵敏地检测食品中的革兰氏阴道杆菌及其亚种可可文氏菌提供了一种新的分子方法。
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Rapid Dual-Gene Detection of Burkholderia gladioli and Subspecies Cocovenenans in Fresh Noodles and Tremella Using CRISPR-Cas12a/Cas13a.

Background: Burkholderia gladioli pv. cocovenenans is a notable foodborne pathogen that poses a significant risk to food safety. Contaminated food requires distinct classification and treatment procedures for non-pathogenic B. gladioli and its pathogenic subspecies cocovenenans. Hence, establishing a rapid and sensitive detection method to distinguish them is necessary.

Objective: In this study, we aimed to establish a method combining the CRISPR-Cas12a/Cas13a (Clustered regularly short palindromic repeats-CRISPR associated proteins 12a and 13a) dual system with recombinase-aided amplification for rapid, specific, and sensitive detection of non-pathogenic B. gladioli and pathogenic subspecies cocovenenans in food.

Methods: First, an RAA (Recombinase-aided amplification)-CRISPR-Cas12a/Cas13a method was developed, and its feasibility was assessed. Next, specificity was analyzed using 23 strains of B. gladioli and 5 non-target strains. Following this, sensitivity was evaluated by preparing gradient dilutions of B. gladioli pv. cocovenenans bacterial solutions. Finally, real food test samples, including fresh noodles and tremella artificially contaminated with B. gladioli pv. cocovenenans, were utilized for method validation and sensitivity comparison.

Results: The established RAA-CRISPR-Cas12a/Cas13a method exhibited high specificity and achieved 100% accuracy in detecting species B. gladioli and its subspecies cocovenenans. This rapid method could be finished within 45 min with a detection limit of 100 CFU/mL (Colony-forming units per millilter) for bacterial concentration. Additionally, it achieved detection limits of 102 CFU/g for fresh noodles and 103 CFU/g for tremella.

Conclusion: The rapid RAA-CRISPR-Cas12a/Cas13a method demonstrated high specificity and sensitivity in detecting and distinguishing species B. gladioli and subspecies cocovenenans in both food test samples and post-cultivation colonies.

Highlights: The RAA-CRISPR-Cas12a/Cas13a method presented in this study offers a novel molecular approach for the rapid, accurate, and sensitive detection of B. gladioli and its subspecies cocovenenans in foods.

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