奥马汀的高效仿生全合成、表征和抗氧化活性

IF 8.5 Q1 CHEMISTRY, MULTIDISCIPLINARY JACS Au Pub Date : 2024-10-23 DOI:10.1021/jacsau.4c0066710.1021/jacsau.4c00667
Lili Huang, Taehwan Kim, Olivia J. Armendarez, Leila F. Deravi, Prakash T. Parvatkar* and Roman Manetsch*, 
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引用次数: 0

摘要

Ommatins 是头足类和节肢动物体内发现的天然着色剂,由色氨酸生物合成,主要的生物合成前体是未环化黄腐酸(Uc-Xa)。这些色素在氧化或还原条件下会变色。黄曲霉毒素(Xa)和二氢黄曲霉毒素(H2-Xa),以及脱羧黄曲霉毒素(Dc-Xa)和脱羧二氢黄曲霉毒素(Dc-H2-Xa)是一些最常见、研究最深入的黄曲霉毒素。在此,我们以曼尼希反应和氧化二聚为关键步骤,描述了克级规模的 Xa/H2-Xa 生物模拟全合成。7 步线性合成序列的总收率达到 27%。Dc-Xa/Dc-H2-Xa 和受保护的 Uc-Xa/Uc-H2-Xa 也是由常见的中间保护 3-hydroxykynurenine (3-OHK) 合成的。利用各种光谱技术,包括核磁共振、紫外可见光、傅立叶变换红外光谱、 HRMS 和 LC-MS 等,对合成的奥马汀进行了全面的表征。使用分光光度法和电化学分析法研究了它们的光电特性。此外,还利用氧自由基抗氧化能力测定法评估了合成的奥马汀的抗氧化活性。结果表明,Dc-Xa 的抗氧化活性最高,其次是 Xa,而 Uc-Xa 的活性最低。
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Efficient Biomimetic Total Synthesis, Characterization, and Antioxidant Activity of Ommatins

Ommatins, natural colorants found in cephalopods and arthropods, are biosynthesized from tryptophan with uncyclized xanthommatin (Uc-Xa) as the key biosynthetic precursor. These pigments change color under oxidative or reductive conditions. Xanthommatin (Xa) and dihydro-xanthommatin (H2-Xa), as well as decarboxylated xanthommatin (Dc-Xa) and decarboxylated-dihydro-xanthommatin (Dc-H2-Xa), are some of the most common and well-studied ommatins. Herein, we describe the biomimetic total synthesis of Xa/H2-Xa on a gram scale by using the Mannich reaction and oxidative dimerization as the key steps. The 7-step linear synthetic sequence achieved an overall yield of 27%. Dc-Xa/Dc-H2-Xa and protected Uc-Xa/Uc-H2-Xa were also synthesized from the common intermediate-protected 3-hydroxykynurenine (3-OHK). The synthesized ommatins underwent thorough characterization using various spectroscopic techniques, including NMR, UV–vis, FTIR, HRMS, and LC–MS. Their optoelectronic properties were studied using spectrophotometry and electrochemical analysis. Furthermore, the antioxidant activity of the synthesized ommatins was evaluated using an oxygen radical antioxidant capacity activity assay. The results indicated that Dc-Xa exhibited the highest antioxidant activity, followed by Xa, while Uc-Xa showed the lowest activity.

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