{"title":"增强青年在食品安全方面的能力：巴尔的摩青年领导的食品储藏室案例研究》。","authors":"Kaitlyn Harper, Ka'Mya Tynes, Don McClain","doi":"10.1353/hpu.2024.a942877","DOIUrl":null,"url":null,"abstract":"<p><p>This report reflects on two years of implementation of a youth-led, youth-run online food pantry serving youth ages 12-24 in Baltimore, Maryland. We describe the inception of the pantry and share descriptive statistics and qualitative quotations that demonstrate how the pantry helped overcome common barriers to youth food acquisition.</p>","PeriodicalId":48101,"journal":{"name":"Journal of Health Care for the Poor and Underserved","volume":"35 4S","pages":"196-202"},"PeriodicalIF":1.2000,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Empowering Youth in Food Security: A Case Study of a Youth-Led Food Pantry in Baltimore.\",\"authors\":\"Kaitlyn Harper, Ka'Mya Tynes, Don McClain\",\"doi\":\"10.1353/hpu.2024.a942877\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>This report reflects on two years of implementation of a youth-led, youth-run online food pantry serving youth ages 12-24 in Baltimore, Maryland. We describe the inception of the pantry and share descriptive statistics and qualitative quotations that demonstrate how the pantry helped overcome common barriers to youth food acquisition.</p>\",\"PeriodicalId\":48101,\"journal\":{\"name\":\"Journal of Health Care for the Poor and Underserved\",\"volume\":\"35 4S\",\"pages\":\"196-202\"},\"PeriodicalIF\":1.2000,\"publicationDate\":\"2024-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Health Care for the Poor and Underserved\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1353/hpu.2024.a942877\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"HEALTH POLICY & SERVICES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Health Care for the Poor and Underserved","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1353/hpu.2024.a942877","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"HEALTH POLICY & SERVICES","Score":null,"Total":0}
Empowering Youth in Food Security: A Case Study of a Youth-Led Food Pantry in Baltimore.
This report reflects on two years of implementation of a youth-led, youth-run online food pantry serving youth ages 12-24 in Baltimore, Maryland. We describe the inception of the pantry and share descriptive statistics and qualitative quotations that demonstrate how the pantry helped overcome common barriers to youth food acquisition.
期刊介绍：
The journal has as its goal the dissemination of information on the health of, and health care for, low income and other medically underserved communities to health care practitioners, policy makers, and community leaders who are in a position to effect meaningful change. Issues dealt with include access to, quality of, and cost of health care.
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