Bobby K. Cheon , Aleah Brown , Julia M.P. Bittner , Abhisek Saha , Meegan R. Smith , Bess F. Bloomer , Jennifer A. Te-Vazquez , Praise E. Adekola , Jeremiah L. Jones , Sheila M. Brady , Shanna B. Yang , Sara A. Turner , Marian Tanofsky-Kraff , Jack A. Yanovski
{"title":"在儿童和青少年中,较低的主观状态与较低的饱腹感和饱腹感有关:一项实验室研究。","authors":"Bobby K. Cheon , Aleah Brown , Julia M.P. Bittner , Abhisek Saha , Meegan R. Smith , Bess F. Bloomer , Jennifer A. Te-Vazquez , Praise E. Adekola , Jeremiah L. Jones , Sheila M. Brady , Shanna B. Yang , Sara A. Turner , Marian Tanofsky-Kraff , Jack A. Yanovski","doi":"10.1016/j.appet.2024.107811","DOIUrl":null,"url":null,"abstract":"<div><h3>Objective</h3><div>Subjective status represents one's perceptions of their social/socioeconomic standing compared to others. Low subjective status is associated with higher energy intake and body mass, independent of objective status indicators. Low subjective status could be blunting sensations of satiation/satiety, which may spur energy intake. However, there is limited research directly examining the role of subjective status on satiation and satiety, especially in children. We cross-sectionally examined whether subjective socioeconomic status (SSES) and subjective social status (SSS) are independently associated with satiation and satiety. We hypothesized that children/adolescents reporting lower SSES or SSS would report reduced satiation and satiety after energy intake.</div></div><div><h3>Methods</h3><div>While fasted, children/adolescents (<em>N</em> = 133, Age<sub>Mean</sub> = 13.7 ± 3.0 years) consumed a standardized breakfast shake. Participants reported their satiation (difference in pre- and post-shake appetite ratings divided by percentage of shake consumed) and satiety (ratings of hunger across a 90-min period following shake consumption).</div></div><div><h3>Results</h3><div>Lower SSS was associated with reduced satiation (<em>B</em> = 0.04, 95%CI: 0.0003, 0.08) and both lower SSS and SSES were associated with greater hunger across 90-min (SSS: <em>B</em> = −8.06, 95%CI: 12.94, −4.32; SSES: <em>B</em> = −6.57, 95%CI: 12.35, −1.52). Higher SSES was also associated with lower odds of an unsatiated, yet slowly increasing (OR = 0.61, 95%CI: 0.42, 0.90) or decreasing (OR = 0.63, 95%CI: 0.41, 0.96) hunger trajectory.</div></div><div><h3>Conclusions</h3><div>Lower subjective status is associated with reduced satiation and satiety among children/adolescents. Blunting of these sensations in early life may help explain the broader relationships between low subjective status, excess energy intake, and higher body mass, as well as socioeconomic disparities in these outcomes.</div></div>","PeriodicalId":242,"journal":{"name":"Appetite","volume":"206 ","pages":"Article 107811"},"PeriodicalIF":4.6000,"publicationDate":"2025-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Lower subjective status is associated with reduced satiation and satiety among children and adolescents: A laboratory study\",\"authors\":\"Bobby K. Cheon , Aleah Brown , Julia M.P. Bittner , Abhisek Saha , Meegan R. Smith , Bess F. Bloomer , Jennifer A. Te-Vazquez , Praise E. Adekola , Jeremiah L. Jones , Sheila M. Brady , Shanna B. Yang , Sara A. Turner , Marian Tanofsky-Kraff , Jack A. Yanovski\",\"doi\":\"10.1016/j.appet.2024.107811\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Objective</h3><div>Subjective status represents one's perceptions of their social/socioeconomic standing compared to others. Low subjective status is associated with higher energy intake and body mass, independent of objective status indicators. Low subjective status could be blunting sensations of satiation/satiety, which may spur energy intake. However, there is limited research directly examining the role of subjective status on satiation and satiety, especially in children. We cross-sectionally examined whether subjective socioeconomic status (SSES) and subjective social status (SSS) are independently associated with satiation and satiety. We hypothesized that children/adolescents reporting lower SSES or SSS would report reduced satiation and satiety after energy intake.</div></div><div><h3>Methods</h3><div>While fasted, children/adolescents (<em>N</em> = 133, Age<sub>Mean</sub> = 13.7 ± 3.0 years) consumed a standardized breakfast shake. Participants reported their satiation (difference in pre- and post-shake appetite ratings divided by percentage of shake consumed) and satiety (ratings of hunger across a 90-min period following shake consumption).</div></div><div><h3>Results</h3><div>Lower SSS was associated with reduced satiation (<em>B</em> = 0.04, 95%CI: 0.0003, 0.08) and both lower SSS and SSES were associated with greater hunger across 90-min (SSS: <em>B</em> = −8.06, 95%CI: 12.94, −4.32; SSES: <em>B</em> = −6.57, 95%CI: 12.35, −1.52). Higher SSES was also associated with lower odds of an unsatiated, yet slowly increasing (OR = 0.61, 95%CI: 0.42, 0.90) or decreasing (OR = 0.63, 95%CI: 0.41, 0.96) hunger trajectory.</div></div><div><h3>Conclusions</h3><div>Lower subjective status is associated with reduced satiation and satiety among children/adolescents. Blunting of these sensations in early life may help explain the broader relationships between low subjective status, excess energy intake, and higher body mass, as well as socioeconomic disparities in these outcomes.</div></div>\",\"PeriodicalId\":242,\"journal\":{\"name\":\"Appetite\",\"volume\":\"206 \",\"pages\":\"Article 107811\"},\"PeriodicalIF\":4.6000,\"publicationDate\":\"2025-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Appetite\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0195666324006159\",\"RegionNum\":2,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"BEHAVIORAL SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Appetite","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0195666324006159","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BEHAVIORAL SCIENCES","Score":null,"Total":0}
Lower subjective status is associated with reduced satiation and satiety among children and adolescents: A laboratory study
Objective
Subjective status represents one's perceptions of their social/socioeconomic standing compared to others. Low subjective status is associated with higher energy intake and body mass, independent of objective status indicators. Low subjective status could be blunting sensations of satiation/satiety, which may spur energy intake. However, there is limited research directly examining the role of subjective status on satiation and satiety, especially in children. We cross-sectionally examined whether subjective socioeconomic status (SSES) and subjective social status (SSS) are independently associated with satiation and satiety. We hypothesized that children/adolescents reporting lower SSES or SSS would report reduced satiation and satiety after energy intake.
Methods
While fasted, children/adolescents (N = 133, AgeMean = 13.7 ± 3.0 years) consumed a standardized breakfast shake. Participants reported their satiation (difference in pre- and post-shake appetite ratings divided by percentage of shake consumed) and satiety (ratings of hunger across a 90-min period following shake consumption).
Results
Lower SSS was associated with reduced satiation (B = 0.04, 95%CI: 0.0003, 0.08) and both lower SSS and SSES were associated with greater hunger across 90-min (SSS: B = −8.06, 95%CI: 12.94, −4.32; SSES: B = −6.57, 95%CI: 12.35, −1.52). Higher SSES was also associated with lower odds of an unsatiated, yet slowly increasing (OR = 0.61, 95%CI: 0.42, 0.90) or decreasing (OR = 0.63, 95%CI: 0.41, 0.96) hunger trajectory.
Conclusions
Lower subjective status is associated with reduced satiation and satiety among children/adolescents. Blunting of these sensations in early life may help explain the broader relationships between low subjective status, excess energy intake, and higher body mass, as well as socioeconomic disparities in these outcomes.
期刊介绍:
Appetite is an international research journal specializing in cultural, social, psychological, sensory and physiological influences on the selection and intake of foods and drinks. It covers normal and disordered eating and drinking and welcomes studies of both human and non-human animal behaviour toward food. Appetite publishes research reports, reviews and commentaries. Thematic special issues appear regularly. From time to time the journal carries abstracts from professional meetings. Submissions to Appetite are expected to be based primarily on observations directly related to the selection and intake of foods and drinks; papers that are primarily focused on topics such as nutrition or obesity will not be considered unless they specifically make a novel scientific contribution to the understanding of appetite in line with the journal's aims and scope.