印度尼西亚三个棕榈种植园女工贫血和超重的高发率:一项横断面研究。

IF 2.4 3区 医学 Q3 ENVIRONMENTAL SCIENCES Journal of Health, Population, and Nutrition Pub Date : 2024-12-26 DOI:10.1186/s41043-024-00710-4
Sandra Fikawati, Ahmad Syafiq, Andini Septiani, Angga P Putra, Rian Erisman
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引用次数: 0

摘要

贫血是一种红细胞减少的疾病。2019年,印度尼西亚是东南亚育龄妇女贫血患病率最高(31.2%)的国家之一。妇女目前发挥着双重作用,不仅是家庭主妇,而且在公共部门也发挥作用,即在家庭以外工作。油棕种植部门的女工普遍面临孕产妇死亡率、营养不良、孕期护理和分娩服务差以及贫血等健康问题。本研究的目的是揭示中加里曼丹省X公司、廖内省Y公司和南巴布亚省Z公司油棕种植部门女工的营养状况。研究设计是横断面的,涉及105名有目的地选择在研究领域的女工受访者。数据来源于血红蛋白现场测定、半定量食物频率问卷和其他问卷。这项研究发现,近一半(45.7%)的受访者贫血,约48.6%的受访者超重。大约20%的人既贫血又超重。低铁摄入、低维生素C摄入、高钙摄入、多胎、恶劣的物理环境条件均与贫血的高危性显著相关。在干预或补充方案中应考虑各种贫血原因。建议将营养和其他健康监测结合起来,不仅可以减轻而且可以预防这一问题。
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High prevalence of anemia and overweight among women workers in three palm plantations in Indonesia: a cross sectional study.

Anemia is a disorder of decreased erythrocyte mass. Indonesia is one of the countries with the highest (31.2%) prevalence of anemia among women of childbearing age in Southeast Asia in 2019. Women currently play a dual role, not only as housewives but also play a role in the public sector namely working outside the home. Women workers in the oil palm plantation sector generally experience health problems such as maternal mortality rate, malnutrition, poor pregnancy care and delivery services, and anemia. The purpose of this study was to uncover nutrition situation among women workers in the oil palm plantation sector at company X, Central Kalimantan Province, company Y, Riau Province and company Z, South Papua Province. The study design was cross-sectional which involved 105 respondents of women workers selected purposively in the study areas. Data were obtained from field measurement of hemoglobin, semi quantitative food frequency questionnaire and other questionnaire. This study found that almost half (45.7%) of respondent were anemic and around 48.6% were overweight. Around 20% were both anemic and overweight. Low iron intake, low vitamin C intake, high calcium intake, multiparity, and poor physical environment condition were all significantly related to higher risk of anemia. Various causes of anemia should be considered in intervention or supplementation program. A combination of nutrition and other health surveillance would be suggested not only to alleviate but also to prevent the problem.

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来源期刊
Journal of Health, Population, and Nutrition
Journal of Health, Population, and Nutrition 医学-公共卫生、环境卫生与职业卫生
CiteScore
2.20
自引率
0.00%
发文量
49
审稿时长
6 months
期刊介绍: Journal of Health, Population and Nutrition brings together research on all aspects of issues related to population, nutrition and health. The journal publishes articles across a broad range of topics including global health, maternal and child health, nutrition, common illnesses and determinants of population health.
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