荔枝叶层中分离的荔枝甲基杆菌、广东甲基杆菌和亚热带甲基菌。

IF 2 3区 生物学 Q4 MICROBIOLOGY International journal of systematic and evolutionary microbiology Pub Date : 2025-01-01 DOI:10.1099/ijsem.0.006639
Ruifeng Gao, Jiali Li, Huaping Li, Xinqiang Xie, Guang-Da Feng, Honghui Zhu
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引用次数: 0

摘要

从广东省3个主要产地的健康荔枝层球中分离到3株需氧、粉红色、革兰氏阴性、活动和棒状细菌,分别命名为SD21T、SI9T和SB2T。16S rRNA基因分析表明,菌株SD21T和SI9T属于甲基杆菌属(Mtb.),与Mtb相似度最高。komagatae DSM 19563T(98.7%)和Mtb。菌株SB2T属于Methylorubrum (Mtr.)属,与Mtr.的相似性最高。suomiense DSM 14458T(98.6%)。基于92个核心基因的系统基因组分析明确了SD21T、SI9T和SB2T亲缘关系最密切的型菌株是Mtb。komagatae DSM 19563T,月ICMP 17619T和Mtr。salsuginis CGMCC 1.6474T。3株菌株与最接近型菌株的ANI和dDDH值分别为85.6-90.1%和29.5-40.4%,远低于种界阈值。分离菌株在生长条件、酶活性、底物同化和主要脂肪酸含量等方面与近缘型菌株有明显差异。它们都以总特征8 (C18: 1 ω7c和/或C18: 1 ω6c)为主要脂肪酸,以泛醌10为主要呼吸醌,以磷脂酰甘油、二磷脂酰甘油、磷脂酰乙醇胺和磷脂酰胆碱为主要极性脂质。表型分析、系统发育分析和基因组比较的化学分类分析有力地支持了该分离株是甲基细菌和甲基褐菌属中三个不同的新种,并提出了以SD21T (=GDMCC 1.4327T=KCTC 8300T)、SI9T (=GDMCC 1.4329T=KCTC 8298T)、SB2T (=GDMCC 1.4328T=KCTC 8299T)为类型菌株的命名方法:荔枝甲基细菌、广东甲基细菌和亚热带甲基褐菌。分别。
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Methylobacterium litchii sp. nov., Methylobacterium guangdongense sp. nov. and Methylorubrum subtropicum sp. nov., isolated from the phyllosphere of litchi.

Three aerobic, pink-pigmented, Gram-negative, motile and rod-shaped bacterial strains, designated SD21T, SI9T and SB2T, were isolated from the phyllosphere of healthy litchis collected from three main producing sites of Guangdong Province, PR China. The 16S rRNA gene analysis showed that strains SD21T and SI9T belonged to the genus Methylobacterium (Mtb.) with the highest similarity to Mtb. komagatae DSM 19563T (98.7%) and Mtb. phyllosphaerae CBMB27T (99.8%), respectively, while strain SB2T belonged to the genus Methylorubrum (Mtr.) and showed the highest similarity to Mtr. suomiense DSM 14458T (98.6%). Phylogenomic analysis based on 92 core genes clearly showed that the most closely related type strains of SD21T, SI9T and SB2T were Mtb. komagatae DSM 19563T, Mtb. phyllostachyos ICMP 17619T and Mtr. salsuginis CGMCC 1.6474T, respectively. The ANI and dDDH values between the three isolates and their most closely related type strains were 85.6‒90.1% and 29.5‒40.4%, respectively, much below the threshold values for species delimitation. The isolates showed clear differences from their closely related type strains in terms of growth conditions, enzyme activities, substrates assimilation and contents of the major fatty acids. They all took summed feature 8 (C18 : 1 ω7c and/or C18 : 1 ω6c) as the major fatty acid, ubiquinone 10 as the predominant respiratory quinone and phosphatidylglycerol, diphosphatidylglycerol, phosphatidylethanolamine and phosphatidylcholine as the major polar lipids. The phenotypic, phylogenetic and chemotaxonomic analyses with genome comparison strongly support that the isolates represent three distinct novel species within the genera of Methylobacterium and Methylorubrum, for which the names Methylobacterium litchii sp. nov., Methylobacterium guangdongense sp. nov. and Methylorubrum subtropicum sp. nov. are proposed, with SD21T (=GDMCC 1.4327T=KCTC 8300T), SI9T (=GDMCC 1.4329T=KCTC 8298T) and SB2T (=GDMCC 1.4328T=KCTC 8299T) as the type strains, respectively.

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来源期刊
CiteScore
5.20
自引率
21.40%
发文量
426
审稿时长
1 months
期刊介绍: Published by the Microbiology Society and owned by the International Committee on Systematics of Prokaryotes (ICSP), a committee of the Bacteriology and Applied Microbiology Division of the International Union of Microbiological Societies, International Journal of Systematic and Evolutionary Microbiology is the leading forum for the publication of novel microbial taxa and the ICSP’s official journal of record for prokaryotic names. The journal welcomes high-quality research on all aspects of microbial evolution, phylogenetics and systematics, encouraging submissions on all prokaryotes, yeasts, microfungi, protozoa and microalgae across the full breadth of systematics including: Identification, characterisation and culture preservation Microbial evolution and biodiversity Molecular environmental work with strong taxonomic or evolutionary content Nomenclature Taxonomy and phylogenetics.
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