增稠液体对口咽吞咽困难患者吞咽功能的影响:剪切流变学和紊乱亚型的影响。

IF 3.5 3区 医学 Q1 CLINICAL NEUROLOGY Neurogastroenterology and Motility Pub Date : 2025-01-21 DOI:10.1111/nmo.15003
T Omari, A Ross, M Schar, J Campbell, A Thompson, L Besanko, D A Lewis, I Robinson, M Farahani, C Cock, B Mossel
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引用次数: 0

摘要

简介:用于口咽吞咽困难治疗的液体增稠剂表现出非牛顿剪切-稀释流变学,在吞咽过程中影响其粘度。本研究探讨增稠液体流变学特性对咽高分辨率测压阻抗(P-HRM-I)诊断的口咽运动障碍患者咽吞咽参数的影响。方法:72例(18-89岁)p - hrm - 1患者采用10ml薄丸进行诊断评估。在57名患者中,10毫升吞下两种中等厚度的配方——黄原胶(XG)和羧甲基纤维素钠胶(CMC)——也进行了测试。在咽相剪切速率为XG 87 mPa时,XG和CMC流体的经验厚度相等,但粘度不同。s(83-91),而CMC平均值为157 mPa。S(148-164)在300 S -1。从p - hrm - 1记录中得出咽和上食管括约肌(UES)功能的标准指标,并对其进行分析,将患者分为四种疾病亚型之一:(i)无障碍,(ii) UES障碍,(iii)咽障碍,(iv) UES/咽联合障碍。阻抗记录也评估了咽丸的传输。结果:合并UES/咽部疾病的患者最有可能出现异常的丸输送(82%,p)。结论:增稠液体的流变特性显著影响吞咽功能,这些影响取决于疾病亚型。
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Effect of Thickened Fluids on Swallowing Function in Oropharyngeal Dysphagia: Impact of Shear Rheology and Disorder Subtype.

Introduction: Fluid thickeners used in the management of oropharyngeal dysphagia exhibit non-Newtonian shear-thinning rheology, impacting their viscosity during deglutition. This study investigated how the rheological properties of thickened fluids affect pharyngeal swallowing parameters in patients with oropharyngeal motor disorders diagnosed by pharyngeal high-resolution manometry impedance (P-HRM-I).

Methods: Seventy-two patients (18-89 years) referred for P-HRM-I were diagnostically assessed with a 10 mL thin bolus. In 57 of the patients, 10 mL swallows of two moderately thick formulations-xanthan gum (XG) and sodium carboxymethylcellulose gum (CMC)-were also tested. The XG and CMC fluids had equivalent empirical thickness but different viscosity at pharyngeal phase shear rates: XG 87 mPa.s (83-91) versus CMC mean 157 mPa.s (148-164) at 300 s-1. Standard metrics of pharyngeal and upper esophageal sphincter (UES) function were derived from P-HRM-I recordings and analyzed to characterize patients into one of four disorder subtypes: (i) No Disorder, (ii) UES Disorder, (iii) Pharyngeal Disorder, and (iv) Combination UES/Pharyngeal Disorder. Impedance recordings also assessed pharyngeal bolus transit.

Results: Patients with a Combination UES/Pharyngeal Disorder were most likely to have abnormal bolus transit (82%, p < 0.001). Increasing bolus viscosity significantly influenced UES residual pressure, UES opening area, and post-swallow residue. Patients with UES Disorder exhibited pronounced increases in UES residual pressure with CMC compared to XG. Pharyngeal contractility was unaffected by viscosity changes. Post-swallow residue increased with CMC, particularly in patients with a Combination Disorder. Case-by-case analysis revealed individual variability in response to the different viscosities.

Conclusion: The rheological properties of thickened fluids significantly affect swallowing function, with these effects dependent upon the disorder subtype.

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来源期刊
Neurogastroenterology and Motility
Neurogastroenterology and Motility 医学-临床神经学
CiteScore
7.80
自引率
8.60%
发文量
178
审稿时长
3-6 weeks
期刊介绍: Neurogastroenterology & Motility (NMO) is the official Journal of the European Society of Neurogastroenterology & Motility (ESNM) and the American Neurogastroenterology and Motility Society (ANMS). It is edited by James Galligan, Albert Bredenoord, and Stephen Vanner. The editorial and peer review process is independent of the societies affiliated to the journal and publisher: Neither the ANMS, the ESNM or the Publisher have editorial decision-making power. Whenever these are relevant to the content being considered or published, the editors, journal management committee and editorial board declare their interests and affiliations.
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