研究杀伤酵母菌的毒性、免疫和自杀表型的方案。

IF 1.3 Q4 BIOCHEMICAL RESEARCH METHODS STAR Protocols Pub Date : 2025-03-21 Epub Date: 2025-01-31 DOI:10.1016/j.xpro.2025.103611
Rianne C Prins, Sonja Billerbeck
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引用次数: 0

摘要

杀手酵母产生抗菌蛋白,通常与自我保护的免疫因子一起产生。在这里,我们提出了一种分析酿酒酵母菌毒性、免疫和自杀表型的方案。我们描述了通过光晕试验评估毒性、通过斑点试验评估自杀性和使用微滴板生长试验评估免疫力的步骤。我们详细介绍了酵母培养,进行分析和数据分析的程序。有关该协议的使用和执行的完整细节,请参阅Prins等人1。
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Protocol to study toxic, immune, and suicidal phenotypes of killer yeast.

Killer yeast produce antimicrobial proteins, often together with a self-protective immunity factor. Here, we present a protocol for analyzing the toxic, immune, and suicidal phenotypes in Saccharomyces cerevisiae. We describe steps for assessing toxicity via halo assays, suicidality through spot assays, and immunity using microtiter plate growth assays. We detail procedures for yeast culturing, performing the assays, and data analysis. For complete details on the use and execution of this protocol, please refer to Prins et al.1.

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来源期刊
STAR Protocols
STAR Protocols Biochemistry, Genetics and Molecular Biology-General Biochemistry, Genetics and Molecular Biology
CiteScore
2.00
自引率
0.00%
发文量
789
审稿时长
10 weeks
期刊介绍:
期刊最新文献
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