酒精对焦虑、冲动和空间记忆的影响:欧米茄-3可能具有的改善作用。

IF 5.3 2区 医学 Q1 CLINICAL NEUROLOGY Progress in Neuro-Psychopharmacology & Biological Psychiatry Pub Date : 2025-02-02 DOI:10.1016/j.pnpbp.2025.111281
Valentín Cabrera , Paula Abate , Verónica Balaszczuk , Ana Fabiola Macchione
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引用次数: 0

摘要

酒精消费是一个全球关注的问题,它造成的疾病占全球疾病负担的 5%,每年导致 300 万人死亡。一些研究表明,饮酒和与酒精有关的问题在增加。酒精使用障碍(以前称为酗酒或酒瘾)是早期和长期饮酒可能导致的多种结果之一,它与焦虑症、冲动和记忆缺陷等疾病高度合并。在这篇综述中,我们探讨了有关全球和美国酒精使用流行率的最新数据,并讨论了导致酒精消费的不同因素。此外,我们还修订了乙醇对焦虑行为、冲动和空间记忆影响的证据。最后,我们将欧米茄-3 脂肪酸作为减轻上述饮酒有害影响的一种可能方法。
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Alcohol outcomes on anxiety, impulsivity and spatial memory: Possible Omega-3 amelioration effects
Alcohol consumption is a worldwide concern that causes 5 % of the global disease burden and contributes to 3 million deaths per year. Several studies suggest an increase in alcohol drinking and alcohol related problems. Alcohol Use Disorder (formerly referred as alcoholism or alcohol addiction) is one of many possible outcomes of an early and prolonged alcohol consumption and it is highly comorbid with anxiety disorders, impulsivity and memory deficits among others. In this review we approach recent data about global and American prevalence of alcohol use and discuss different factors that contribute to alcohol consumption. Furthermore, we revise evidence of ethanol effects on anxiety-like behaviors, impulsivity and spatial memory. Lastly, we look at the Omega-3 fatty acid as a possible course of action in mitigating the aforementioned deleterious effects of alcohol consumption.
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来源期刊
CiteScore
12.00
自引率
1.80%
发文量
153
审稿时长
56 days
期刊介绍: Progress in Neuro-Psychopharmacology & Biological Psychiatry is an international and multidisciplinary journal which aims to ensure the rapid publication of authoritative reviews and research papers dealing with experimental and clinical aspects of neuro-psychopharmacology and biological psychiatry. Issues of the journal are regularly devoted wholly in or in part to a topical subject. Progress in Neuro-Psychopharmacology & Biological Psychiatry does not publish work on the actions of biological extracts unless the pharmacological active molecular substrate and/or specific receptor binding properties of the extract compounds are elucidated.
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