Christopher J Machle , Paige K Berger , Sarah-Jeanne Salvy , Claudia Rios , Ramon Durazo-Arvizu , Michael I Goran
{"title":"24个月的行为干预对拉丁裔母子减少含糖饮料的效果:来自随机对照试验的证据。","authors":"Christopher J Machle , Paige K Berger , Sarah-Jeanne Salvy , Claudia Rios , Ramon Durazo-Arvizu , Michael I Goran","doi":"10.1016/j.ajcnut.2024.11.009","DOIUrl":null,"url":null,"abstract":"<div><h3>Background</h3><div>Childhood obesity disproportionately impacts marginalized and under-resourced communities, particularly Latinos. Although consumption of sugar-sweetened beverages and juices (SSBJs) in infancy is linked to increased obesity, few early-life interventions have targeted SSBJ reduction.</div></div><div><h3>Objectives</h3><div>To determine the efficacy of a culturally tailored home intervention for reducing SSBJ intake and obesity risk in Latino mothers and infants.</div></div><div><h3>Methods</h3><div>Mother-infant dyads (<em>N</em> = 210) were randomly assigned to 1 of 3 interventions for 2 years: <em>1</em>) general health education (Control); <em>2</em>) SSBJ intake reduction education (Intervention); <em>3</em>) intervention plus home water delivery (Intervention + Water Delivery). Trained interventionists delivered education sessions 2 days/month during year 1 and 1 day/month during year 2. Mixed-effects models were used to examine changes in sugar consumption and weight-related outcomes over time by group for mothers and infants separately.</div></div><div><h3>Results</h3><div>The mean prepregnancy BMI for mothers was 28.1 ± 5.6 kg/m<sup>2</sup>. Mothers receiving Intervention + Water Delivery demonstrated significantly greater reductions in consumption of free sugars from beverages from baseline to 12 months compared to the other 2 groups, where free sugars are total sugars except lactose (B: –7.98 g; 95% CI: (–13.96 g, –2.00 g), <em>P</em> = 0.009, <em>P</em><sub><em>FDR</em></sub> <em>=</em> 0.036). However, this effect was not apparent in year 2. Group differences for infant sugar consumption followed a similar pattern but were smaller and nonsignificant. Weight-related outcomes were not significantly associated with treatment group for mothers or infants.</div></div><div><h3>Conclusions</h3><div>This intervention, combined with home delivery of bottled water, was effective in reducing sugar consumption from beverages for Latina mothers by roughly 8 g/day in the first year after childbirth. However, this effect was not maintained and was not significant for infants. More comprehensive and sustained strategies are likely needed to maintain efficacy and improve outcomes related to weight or body composition, particularly for infants.</div><div>This trial was registered at <span><span>clinicaltrials.gov</span><svg><path></path></svg></span> as NCT03141346.</div></div>","PeriodicalId":50813,"journal":{"name":"American Journal of Clinical Nutrition","volume":"121 2","pages":"Pages 355-366"},"PeriodicalIF":7.1000,"publicationDate":"2025-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Efficacy of a 24-month behavioral intervention focused on sugary beverage reduction for Latino mother-infant dyads: evidence from a randomized controlled trial\",\"authors\":\"Christopher J Machle , Paige K Berger , Sarah-Jeanne Salvy , Claudia Rios , Ramon Durazo-Arvizu , Michael I Goran\",\"doi\":\"10.1016/j.ajcnut.2024.11.009\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Background</h3><div>Childhood obesity disproportionately impacts marginalized and under-resourced communities, particularly Latinos. Although consumption of sugar-sweetened beverages and juices (SSBJs) in infancy is linked to increased obesity, few early-life interventions have targeted SSBJ reduction.</div></div><div><h3>Objectives</h3><div>To determine the efficacy of a culturally tailored home intervention for reducing SSBJ intake and obesity risk in Latino mothers and infants.</div></div><div><h3>Methods</h3><div>Mother-infant dyads (<em>N</em> = 210) were randomly assigned to 1 of 3 interventions for 2 years: <em>1</em>) general health education (Control); <em>2</em>) SSBJ intake reduction education (Intervention); <em>3</em>) intervention plus home water delivery (Intervention + Water Delivery). Trained interventionists delivered education sessions 2 days/month during year 1 and 1 day/month during year 2. Mixed-effects models were used to examine changes in sugar consumption and weight-related outcomes over time by group for mothers and infants separately.</div></div><div><h3>Results</h3><div>The mean prepregnancy BMI for mothers was 28.1 ± 5.6 kg/m<sup>2</sup>. Mothers receiving Intervention + Water Delivery demonstrated significantly greater reductions in consumption of free sugars from beverages from baseline to 12 months compared to the other 2 groups, where free sugars are total sugars except lactose (B: –7.98 g; 95% CI: (–13.96 g, –2.00 g), <em>P</em> = 0.009, <em>P</em><sub><em>FDR</em></sub> <em>=</em> 0.036). However, this effect was not apparent in year 2. Group differences for infant sugar consumption followed a similar pattern but were smaller and nonsignificant. Weight-related outcomes were not significantly associated with treatment group for mothers or infants.</div></div><div><h3>Conclusions</h3><div>This intervention, combined with home delivery of bottled water, was effective in reducing sugar consumption from beverages for Latina mothers by roughly 8 g/day in the first year after childbirth. However, this effect was not maintained and was not significant for infants. More comprehensive and sustained strategies are likely needed to maintain efficacy and improve outcomes related to weight or body composition, particularly for infants.</div><div>This trial was registered at <span><span>clinicaltrials.gov</span><svg><path></path></svg></span> as NCT03141346.</div></div>\",\"PeriodicalId\":50813,\"journal\":{\"name\":\"American Journal of Clinical Nutrition\",\"volume\":\"121 2\",\"pages\":\"Pages 355-366\"},\"PeriodicalIF\":7.1000,\"publicationDate\":\"2025-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"American Journal of Clinical Nutrition\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0002916524008803\",\"RegionNum\":1,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/1/9 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"Q1\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"American Journal of Clinical Nutrition","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0002916524008803","RegionNum":1,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/1/9 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
Efficacy of a 24-month behavioral intervention focused on sugary beverage reduction for Latino mother-infant dyads: evidence from a randomized controlled trial
Background
Childhood obesity disproportionately impacts marginalized and under-resourced communities, particularly Latinos. Although consumption of sugar-sweetened beverages and juices (SSBJs) in infancy is linked to increased obesity, few early-life interventions have targeted SSBJ reduction.
Objectives
To determine the efficacy of a culturally tailored home intervention for reducing SSBJ intake and obesity risk in Latino mothers and infants.
Methods
Mother-infant dyads (N = 210) were randomly assigned to 1 of 3 interventions for 2 years: 1) general health education (Control); 2) SSBJ intake reduction education (Intervention); 3) intervention plus home water delivery (Intervention + Water Delivery). Trained interventionists delivered education sessions 2 days/month during year 1 and 1 day/month during year 2. Mixed-effects models were used to examine changes in sugar consumption and weight-related outcomes over time by group for mothers and infants separately.
Results
The mean prepregnancy BMI for mothers was 28.1 ± 5.6 kg/m2. Mothers receiving Intervention + Water Delivery demonstrated significantly greater reductions in consumption of free sugars from beverages from baseline to 12 months compared to the other 2 groups, where free sugars are total sugars except lactose (B: –7.98 g; 95% CI: (–13.96 g, –2.00 g), P = 0.009, PFDR= 0.036). However, this effect was not apparent in year 2. Group differences for infant sugar consumption followed a similar pattern but were smaller and nonsignificant. Weight-related outcomes were not significantly associated with treatment group for mothers or infants.
Conclusions
This intervention, combined with home delivery of bottled water, was effective in reducing sugar consumption from beverages for Latina mothers by roughly 8 g/day in the first year after childbirth. However, this effect was not maintained and was not significant for infants. More comprehensive and sustained strategies are likely needed to maintain efficacy and improve outcomes related to weight or body composition, particularly for infants.
This trial was registered at clinicaltrials.gov as NCT03141346.
期刊介绍:
American Journal of Clinical Nutrition is recognized as the most highly rated peer-reviewed, primary research journal in nutrition and dietetics.It focuses on publishing the latest research on various topics in nutrition, including but not limited to obesity, vitamins and minerals, nutrition and disease, and energy metabolism.
Purpose:
The purpose of AJCN is to:
Publish original research studies relevant to human and clinical nutrition.
Consider well-controlled clinical studies describing scientific mechanisms, efficacy, and safety of dietary interventions in the context of disease prevention or health benefits.
Encourage public health and epidemiologic studies relevant to human nutrition.
Promote innovative investigations of nutritional questions employing epigenetic, genomic, proteomic, and metabolomic approaches.
Include solicited editorials, book reviews, solicited or unsolicited review articles, invited controversy position papers, and letters to the Editor related to prior AJCN articles.
Peer Review Process:
All submitted material with scientific content undergoes peer review by the Editors or their designees before acceptance for publication.