花粉中微生物多样性的科学记录:发酵阶段的比较研究

IF 2.2 3区 农林科学 Q1 ENTOMOLOGY Apidologie Pub Date : 2025-03-14 DOI:10.1007/s13592-025-01163-2
Laís Calpacci Câmera, Yuri Ribeiro Diogo, Vitor Gonçalves Vital, Keith Dayane Leite Lira, Vinícius Guimarães Ferreira, Luciana Teresa Dias Cappelini, Suzan Pantaroto de Vasconcellos, Michelle Manfrini Morais
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A scientific note on microbial diversity in pollen stored by Melipona quadrifasciata: a comparative study of fermentation stages
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来源期刊
Apidologie
Apidologie 生物-昆虫学
CiteScore
5.10
自引率
8.30%
发文量
64
审稿时长
3 months
期刊介绍: Apidologie is a peer-reviewed journal devoted to the biology of insects belonging to the superfamily Apoidea. Its range of coverage includes behavior, ecology, pollination, genetics, physiology, systematics, toxicology and pathology. Also accepted are papers on the rearing, exploitation and practical use of Apoidea and their products, as far as they make a clear contribution to the understanding of bee biology. Apidologie is an official publication of the Institut National de la Recherche Agronomique (INRA) and Deutscher Imkerbund E.V. (D.I.B.)
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