{"title":"人类受试者静息代谢率的个体内变异。","authors":"M J Soares, P S Shetty","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>The resting metabolic rates (RMRs) of 5 male subjects of body mass index around 20 were estimated for 6 consecutive weeks on a 5 X 5 randomized Latin Square design. Analysis of variance (ANOVA) showed a distinct training effect with an exponential decline in RMR of all the subjects, while the mean of the coefficient of variation of intra-individual and inter-individual differences were of the order of 3.1 and 5.8 per cent respectively. The coefficient of variation of the measurement error was 2.93 per cent.</p>","PeriodicalId":13078,"journal":{"name":"Human nutrition. Clinical nutrition","volume":"40 5","pages":"365-9"},"PeriodicalIF":0.0000,"publicationDate":"1986-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Intra-individual variations in resting metabolic rates of human subjects.\",\"authors\":\"M J Soares, P S Shetty\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The resting metabolic rates (RMRs) of 5 male subjects of body mass index around 20 were estimated for 6 consecutive weeks on a 5 X 5 randomized Latin Square design. Analysis of variance (ANOVA) showed a distinct training effect with an exponential decline in RMR of all the subjects, while the mean of the coefficient of variation of intra-individual and inter-individual differences were of the order of 3.1 and 5.8 per cent respectively. The coefficient of variation of the measurement error was 2.93 per cent.</p>\",\"PeriodicalId\":13078,\"journal\":{\"name\":\"Human nutrition. Clinical nutrition\",\"volume\":\"40 5\",\"pages\":\"365-9\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1986-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Human nutrition. Clinical nutrition\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Human nutrition. Clinical nutrition","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Intra-individual variations in resting metabolic rates of human subjects.
The resting metabolic rates (RMRs) of 5 male subjects of body mass index around 20 were estimated for 6 consecutive weeks on a 5 X 5 randomized Latin Square design. Analysis of variance (ANOVA) showed a distinct training effect with an exponential decline in RMR of all the subjects, while the mean of the coefficient of variation of intra-individual and inter-individual differences were of the order of 3.1 and 5.8 per cent respectively. The coefficient of variation of the measurement error was 2.93 per cent.