{"title":"丝裂霉素C对大肠杆菌核糖体和可溶性核糖核酸的影响。","authors":"G Leopold, B Schnieders, H Kersten, W Kersten","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8786,"journal":{"name":"Biochemische Zeitschrift","volume":"343 4","pages":"423-32"},"PeriodicalIF":0.0000,"publicationDate":"1965-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The effect of mitomycin C on ribosomes and soluble ribonucleic acid in Escherichia coli.\",\"authors\":\"G Leopold, B Schnieders, H Kersten, W Kersten\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":8786,\"journal\":{\"name\":\"Biochemische Zeitschrift\",\"volume\":\"343 4\",\"pages\":\"423-32\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1965-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biochemische Zeitschrift\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biochemische Zeitschrift","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0