2-脱氧-d -葡萄糖对大鼠新生B细胞维持培养的影响。

In Vitro Pub Date : 1984-10-01 DOI:10.1007/BF02618291
K Yoshida, S Kagawa, K Murakoso, A Matsuoka
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引用次数: 1

摘要

通过在含有5.5 mM葡萄糖的培养基199中添加1 mM 2-脱氧-d -葡萄糖,研究了2-脱氧-d -葡萄糖对新生大鼠B细胞维持培养的影响。胰岛在5.5 mM葡萄糖培养基(基础培养基)中维持7 d后,葡萄糖敏感性显著降低,培养基中胰岛素水平下降。相反,2-脱氧-d -葡萄糖的加入促进了培养基中胰岛素含量的增加,并增加了葡萄糖诱导的胰岛素释放和生物合成。此外,脱氧糖的添加引起了成纤维细胞的选择性缺失,并阻止了胰岛细胞在基础培养基中的退化,在培养结束时产生了主要由胰岛细胞组成的簇。
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Effect of 2-deoxy-D-glucose on maintenance in culture of neonatal B cell of rat.

The effect of 2-deoxy-D-glucose on maintenance in culture of B cells of the neonatal rat was examined by supplementation of Medium 199 containing 5.5 mM glucose with 1 mM 2-deoxy-D-glucose. Islets maintained in medium with 5.5 mM glucose (basal medium) for 7 d underwent remarkable decreases in glucose sensitivity, and the levels of insulin in the medium dropped. By contrast, addition of 2-deoxy-D-glucose promoted a higher insulin content in medium and an increase in the glucose-induced insulin release and biosynthesis. Moreover, the addition of the deoxysugar caused a selective deletion of fibroblasts and prevented the deterioration of islet cells in basal medium, yielding clusters mostly consisting of islet cells at the end of culture.

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