人类总环境暴露研究(THEES)中个人暴露于苯并(a)芘致癌风险评估。

J P Butler, G B Post, P J Lioy, J M Waldman, A Greenberg
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引用次数: 101

摘要

人类总环境暴露研究(THEES)是一项关于多媒体暴露于普遍存在的环境致癌物苯并(a)芘(BaP)的调查。该研究分为三个阶段,在新泽西州的菲利普斯堡进行,在每14天的监测期内有14-15个人(8-10个家庭)参与。空气、食物、水和土壤的微环境采样表明,环境暴露主要通过空气和食物。因此,暴露和风险估计是基于个人监测呼吸区空气和制备的食物样本的结果。通过对吸入和饮食摄入的BaP暴露的范围和幅度的比较,食物摄入显然是主要的暴露途径。还评估了社区接触BaP的其他潜在来源(例如土壤和饮用水摄入)的相对贡献。食物摄入的过量癌症风险估计值始终高于个人空气,这既反映了通过饮食摄入的BaP含量较高,也反映了通过口腔摄入的BaP含量较高的致癌效力值。总体而言,社区中非吸烟者个人暴露于BaP的总终生风险估计为10(-5)。在确定降低风险的选择时,重要的是要考虑到个人活动、生活方式和饮食对个人接触BaP有很大影响。
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Assessment of carcinogenic risk from personal exposure to benzo(a)pyrene in the Total Human Environmental Exposure Study (THEES).

The Total Human Environmental Exposure Study (THEES) was an investigation of multimedia exposure to the ubiquitous environmental carcinogen, benzo(a)pyrene (BaP). The three-phase study was conducted in Phillipsburg, New Jersey and involved the participation of 14-15 individuals (8-10 homes) during each 14-day monitoring period. Microenvironmental sampling of air, food, water and soil indicated that environmental exposure to BaP was primarily through air and food. Exposure and risk estimates were, therefore, based on the results of personal monitoring of breathing zone air and prepared food samples. Based on a comparison of the range and magnitude of inhalation and dietary BaP exposures, food ingestion was clearly the predominant exposure to pathway. The relative contributions of other potential sources of community exposure to BaP (e.g., soil and drinking water ingestion) were also assessed. The excess cancer risk estimates for food ingestion were consistently greater than those for personal air, reflecting both the predominantly higher BaP exposures through the diet and the higher carcinogenic potency value for oral exposure. Overall, the total lifetime risk from personal exposure to BaP for nonsmokers in the community was estimated at 10(-5). In identifying risk reduction options, it is important to account for the observation that personal activities, lifestyle, and diet strongly influenced individual exposures to BaP.

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