汉草毒素-1对酿酒酵母细胞壁合成的特异性杀细胞作用。

T Takasuka, T Komiyama, Y Furuichi, T Watanabe
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引用次数: 0

摘要

mrakii Hansenula产生的HM-1毒素杀死敏感的酿酒酵母。我们发现出芽细胞和对交配因子有反应的细胞对HM-1毒素敏感。这些结果表明,HM-1毒素的靶点是发育中的芽和偶联管。从酿酒酵母膜中溶解和部分纯化的β -1,3-葡聚糖合成酶的体外活性被HM-1毒素(约50 nM, 0.5微克/ml)抑制,该浓度与其对酵母细胞生长的最低抑制浓度吻合。这些数据表明HM-1毒素通过抑制发生在出芽部位或偶联管的葡聚糖合成而干扰酵母细胞壁的合成,从而导致细胞裂解。
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Cell wall synthesis specific cytocidal effect of Hansenula mrakii toxin-1 on Saccharomyces cerevisiae.

HM-1 toxin produced by Hansenula mrakii kills sensitive Saccharomyces cerevisiae. We found that the budding cells and the cells that responded to mating factor were sensitive to HM-1 toxin. These findings indicate that the target sites of HM-1 toxin are developing buds and conjugating tubes. The in vitro activity of beta-1,3-glucan synthase solubilized and partially purified from S. cerevisiae membranes was inhibited by HM-1 toxin at a concentration (around 50 nM, 0.5 micrograms/ml) that coincided well with its minimum inhibitory concentration for the growth of yeast cells. These data indicate that the HM-1 toxin perturbs the synthesis of yeast cell walls by inhibiting the glucan synthesis occurring at a budding site or a conjugating tube, which results in cell lysis.

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