脓毒症/创伤患者的底物利用/胰岛素抵抗

PhD Robert R. Wolfe (Professor of Surgery and Anesthesiology)
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引用次数: 84

摘要

内源性底物代谢在危重患者中明显改变。葡萄糖的产生不仅在吸收后状态下升高,而且外源性葡萄糖和葡萄糖产生的正常抑制作用也大大减弱。在吸收后状态下,葡萄糖清除率通常升高,在极端情况下可能导致低血糖。有点矛盾的是,胰岛素刺激葡萄糖摄取的能力减弱了,因此在营养摄入期间高血糖经常很明显。脂肪分解,即外周脂肪的分解,被加速,这意味着游离脂肪酸被释放到血浆中的速度远远超过它们的氧化速度。一些多余的脂肪酸在肝脏中重新酯化,导致肝内甘油三酯的形成加速。如果极低密度脂蛋白中甘油三酯的排泄速率没有随着甘油三酯产生的增加而相应加速,肝脏甘油三酯储存量就会大量增加。间接量热测量支持这样一种观点,即脂肪酸可用性的大量增加可能导致对脂肪酸作为能量底物的更大依赖。尽管如此,碳水化合物应该是非蛋白质热量的主要来源,因为伴随的胰岛素反应有效地促进了蛋白质的合成。通过内源性脂肪分解已经有足够的脂肪可用,而更多的外源性脂肪提供很少的进一步好处。
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Substrate utilization/insulin resistance in sepsis/trauma

Endogenous substrate metabolism is markedly altered in critically ill patients. Glucose production is elevated not only in the post-absorptive state, but the normal suppressive effect of exogenous glucose and glucose production is greatly diminished. In the post-absorptive state, glucose clearance is generally elevated, potentially causing hypoglycaemia in extreme cases. Somewhat paradoxically, the ability of insulin to stimulate glucose uptake is diminished, so that hyperglycaemia is often evident during nutritional intake. Lipolysis, the breakdown of peripheral fat, is accelerated, meaning that free fatty acids are released into plasma at a rate far exceeding their oxidation. Some of the excess fatty acids are re-esterified in the liver, leading to accelerated hepatic triglyceride formation. A large increase in hepatic triglyceride stores can ensue if the rate of excretion of triglycerides in very low density lipoproteins is not accelerated commensurately with the increased triglyceride production. Indirect calorimetry measurements support the notion that the large increase in availability of fatty acids may lead to a greater reliance on fatty acids as energy substrates. Nonetheless, carbohydrates should be the predominant source of non-protein calories, because the accompanying insulin response effectively enhances protein synthesis. There is already ample fat available via endogenous lipolysis, and more fat given exogenously provides little further benefit.

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