{"title":"糖尿病患者膳食补充剂的安全性和有效性。","authors":"Lourdes V Cross, James R Thomas","doi":"10.2337/ds19-0068","DOIUrl":null,"url":null,"abstract":"Results from various surveys show that 30 – 70% of adult people with diabetes in the United States use alternative medicine, with one-third using it speci fi cally to improve diabetes-related symptoms (1). Individuals with diabetes may be inclined to use these products for various reasons, including a belief that “ natural ” means without risks, concern over medication costs, in fl uence from family and friends, and desire for further glucose lowering in addition to that achieved with traditional medications. However, supplements have the potential to cause adverse effects, drug interactions, and toxicity. Additionally, lack of regulatory oversight in the manufacturing and marketing of supplements can lead to inconsistent quality and quantity of ingredients within products.","PeriodicalId":39737,"journal":{"name":"Diabetes Spectrum","volume":" ","pages":"67-72"},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.2337/ds19-0068","citationCount":"1","resultStr":"{\"title\":\"Safety and Efficacy of Dietary Supplements for Diabetes.\",\"authors\":\"Lourdes V Cross, James R Thomas\",\"doi\":\"10.2337/ds19-0068\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Results from various surveys show that 30 – 70% of adult people with diabetes in the United States use alternative medicine, with one-third using it speci fi cally to improve diabetes-related symptoms (1). Individuals with diabetes may be inclined to use these products for various reasons, including a belief that “ natural ” means without risks, concern over medication costs, in fl uence from family and friends, and desire for further glucose lowering in addition to that achieved with traditional medications. However, supplements have the potential to cause adverse effects, drug interactions, and toxicity. Additionally, lack of regulatory oversight in the manufacturing and marketing of supplements can lead to inconsistent quality and quantity of ingredients within products.\",\"PeriodicalId\":39737,\"journal\":{\"name\":\"Diabetes Spectrum\",\"volume\":\" \",\"pages\":\"67-72\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.2337/ds19-0068\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Diabetes Spectrum\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2337/ds19-0068\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"Medicine\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Diabetes Spectrum","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2337/ds19-0068","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Medicine","Score":null,"Total":0}
Safety and Efficacy of Dietary Supplements for Diabetes.
Results from various surveys show that 30 – 70% of adult people with diabetes in the United States use alternative medicine, with one-third using it speci fi cally to improve diabetes-related symptoms (1). Individuals with diabetes may be inclined to use these products for various reasons, including a belief that “ natural ” means without risks, concern over medication costs, in fl uence from family and friends, and desire for further glucose lowering in addition to that achieved with traditional medications. However, supplements have the potential to cause adverse effects, drug interactions, and toxicity. Additionally, lack of regulatory oversight in the manufacturing and marketing of supplements can lead to inconsistent quality and quantity of ingredients within products.
期刊介绍:
The mission of Diabetes Spectrum: From Research to Practice is to assist health care professionals in the development of strategies to individualize treatment and diabetes self-management education for improved quality of life and diabetes control. These goals are achieved by presenting review as well as original, peer-reviewed articles on topics in clinical diabetes management, professional and patient education, nutrition, behavioral science and counseling, educational program development, and advocacy. In each issue, the FROM RESEARCH TO PRACTICE section explores, in depth, a diabetes care topic and provides practical application of current research findings.