游离脂肪酸受体 2 的失调加剧了 Apc Min/+ 小鼠结肠腺瘤的形成:与代谢和肠道微生物群组成的关系

IF 2.5 Q3 ONCOLOGY Journal of Cancer Prevention Pub Date : 2021-03-30 DOI:10.15430/JCP.2021.26.1.32
Yi-Wen Huang, Chien-Wei Lin, Pan Pan, Carla Elena Echeveste, Athena Dong, Kiyoko Oshima, Martha Yearsley, Jianhua Yu, Li-Shu Wang
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摘要

据报道,游离脂肪酸受体 2(FFAR2)是结肠癌发展过程中的肿瘤抑制因子。本研究调查了 FFAR2 信号传导对结直肠癌小鼠模型(Apc Min/+ )能量代谢和肠道微生物群谱的影响。Ffar2 缺乏会促进结肠息肉的发展,并增强脂肪酸氧化和胆汁酸代谢。肠道微生物组测序分析表明,野生型小鼠、Apc Min/+ 小鼠和 Apc Min/+ -Ffar2 -/- 小鼠之间存在明显的聚类。与Apc Min/+小鼠相比,Apc Min/+ -Ffar2 -/-小鼠中黄杆菌科和Verrucomicrobiaceae的相对丰度明显增加。此外,在人结肠癌细胞系(SW480 和 HT29)中敲除 FFAR2 会导致脂肪酸氧化过程中几种关键酶的表达增加,如肉碱棕榈酰基转移酶 2、酰基-CoA 脱氢酶、长链酰基-CoA 脱氢酶、C-2 至 C-3 短链和羟基酰基-CoA 脱氢酶/3-酮酰基-CoA 硫醇酶/烯酰-CoA 水合酶 alpha 亚基。总之,这些结果表明,Ffar2 缺乏会显著改变脂肪酸代谢产物和肠道微生物组的特征,这可能会促进结直肠癌的发展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Dysregulated Free Fatty Acid Receptor 2 Exacerbates Colonic Adenoma Formation in Apc Min/+ Mice: Relation to Metabolism and Gut Microbiota Composition.

Free fatty acid receptor 2 (FFAR2) has been reported as a tumor suppressor in colon cancer development. The current study investigated the effects of FFAR2 signaling on energy metabolism and gut microbiota profiling in a colorectal cancer mouse model (Apc Min/+ ). Ffar2 deficiency promoted colonic polyp development and enhanced fatty acid oxidation and bile acid metabolism. Gut microbiome sequencing analysis showed distinct clustering among wild-type, Apc Min/+ , and Apc Min/+ -Ffar2 -/- mice. The relative abundance of Flavobacteriaceae and Verrucomicrobiaceae was significantly increased in the Apc Min/+ -Ffar2 -/- mice compared to the Apc Min/+ mice. In addition, knocking-down FFAR2 in the human colon cancer cell lines (SW480 and HT29) resulted in increased expression of several key enzymes in fatty acid oxidation, such as carnitine palmitoyltransferase 2, acyl-CoA dehydrogenase, long-chain acyl-CoA dehydrogenase, C-2 to C-3 short chain, and hydroxyacyl-CoA dehydrogenase/3-ketoacyl-CoA thiolase/enoyl-CoA hydratase, alpha subunit. Collectively, these results demonstrated that Ffar2 deficiency significantly altered profiles of fatty acid metabolites and gut microbiome, which might promote colorectal cancer development.

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