一种与质谱分析兼容的简单凝胶蛋白消化方法。

植物生理与分子生物学学报 Pub Date : 2007-10-01
Xu-Chu Wang, Peng-Xiang Fan, Yin-Xin Li
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引用次数: 0

摘要

在先前报道的方案的基础上,开发了一种与MALDI-TOF MS分析兼容的简单的凝胶内蛋白消化方法,并进行了以下修改。(1)通过增加蒸馏水的体积和延长涡流时间来强化洗涤步骤。(2)对胰蛋白酶进行酸化处理,提高酶的活性。(3)采用游离Ca(2+)预消化液减少胰蛋白酶的自裂解。(4)取消脱盐和SDS的程序。(5)直接用该酶解物进行MALDI-TOF质谱分析。结果表明,该方法能有效减少多肽的丢失,为质谱分析提供更多的信息,从而使蛋白质鉴定更加可靠。
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[A simple protein in-gel digest method compatible with mass spectrometry analysis].

A simple protein in-gel digest method compatible with MALDI-TOF MS analysis was developed from the previously reported protocols with the following modifications. (1) The washing step was intensified by increasing the volume of distilled water and prolonging the vortex time. (2) Trypsin was acidified to improve the enzyme activity. (3) A Ca(2+) free pre-digest solution was used to reduce the trypsin auto cleavage. (4) The procedure of removal of salts and SDS was cancelled. (5) The digest was directly used to perform MALDI-TOF MS analysis. The compared results of this method with a latest reported protocol demonstrated that the method could efficiently reduce the peptide loss, provide more information for MS analysis, and consequently make the protein identification more reliable.

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