F Toruner, A E Altinova, N Bukan, E Arslan, E Akbay, R Ersoy, M Arslan
{"title":"1型糖尿病患者血浆内脂素浓度。","authors":"F Toruner, A E Altinova, N Bukan, E Arslan, E Akbay, R Ersoy, M Arslan","doi":"10.1159/000224338","DOIUrl":null,"url":null,"abstract":"<p><strong>Background/aims: </strong>Visfatin is a recently discovered adipokine, and its circulating concentrations have not been adequately studied in type 1 diabetes mellitus (DM). Therefore, this study was designed to examine plasma visfatin levels in type 1 diabetic patients and to determine the relationships between visfatin and duration of diabetes, body mass index, glycemic control, insulin dosage and lipid profile.</p><p><strong>Methods: </strong>Forty-eight patients with type 1 DM and 26 healthy controls were investigated.</p><p><strong>Results: </strong>Type 1 diabetic patients had significantly low visfatin levels compared with controls (18.8 +/- 1.7 vs. 20.2 +/- 0.3 ng/ml; p < 0.0001). Visfatin levels were comparable between patients with a short duration of diabetes (<10 years) and patients with a long duration of diabetes (>or=10 years) (18.9 +/- 1.7 vs. 18.2 +/- 2.0 ng/ml; p > 0.05). There was a significant correlation between visfatin and hemoglobin A1c (HbA1c) even after the adjustment for age, sex, body mass index and duration of diabetes (r = -0.48, p = 0.005) in the patient group. Multivariate analysis showed that significant determinants of visfatin concentrations were HbA1c and duration of diabetes (r(2) = 0.27).</p><p><strong>Conclusion: </strong>These data emphasize that plasma visfatin concentrations are lower in patients with type 1 DM and related to glycemic control reflected by HbA1c.</p>","PeriodicalId":13225,"journal":{"name":"Hormone research","volume":"72 1","pages":"33-7"},"PeriodicalIF":0.0000,"publicationDate":"2009-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1159/000224338","citationCount":"37","resultStr":"{\"title\":\"Plasma visfatin concentrations in subjects with type 1 diabetes mellitus.\",\"authors\":\"F Toruner, A E Altinova, N Bukan, E Arslan, E Akbay, R Ersoy, M Arslan\",\"doi\":\"10.1159/000224338\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background/aims: </strong>Visfatin is a recently discovered adipokine, and its circulating concentrations have not been adequately studied in type 1 diabetes mellitus (DM). Therefore, this study was designed to examine plasma visfatin levels in type 1 diabetic patients and to determine the relationships between visfatin and duration of diabetes, body mass index, glycemic control, insulin dosage and lipid profile.</p><p><strong>Methods: </strong>Forty-eight patients with type 1 DM and 26 healthy controls were investigated.</p><p><strong>Results: </strong>Type 1 diabetic patients had significantly low visfatin levels compared with controls (18.8 +/- 1.7 vs. 20.2 +/- 0.3 ng/ml; p < 0.0001). Visfatin levels were comparable between patients with a short duration of diabetes (<10 years) and patients with a long duration of diabetes (>or=10 years) (18.9 +/- 1.7 vs. 18.2 +/- 2.0 ng/ml; p > 0.05). There was a significant correlation between visfatin and hemoglobin A1c (HbA1c) even after the adjustment for age, sex, body mass index and duration of diabetes (r = -0.48, p = 0.005) in the patient group. Multivariate analysis showed that significant determinants of visfatin concentrations were HbA1c and duration of diabetes (r(2) = 0.27).</p><p><strong>Conclusion: </strong>These data emphasize that plasma visfatin concentrations are lower in patients with type 1 DM and related to glycemic control reflected by HbA1c.</p>\",\"PeriodicalId\":13225,\"journal\":{\"name\":\"Hormone research\",\"volume\":\"72 1\",\"pages\":\"33-7\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2009-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1159/000224338\",\"citationCount\":\"37\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Hormone research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1159/000224338\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2009/6/30 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Hormone research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1159/000224338","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2009/6/30 0:00:00","PubModel":"Epub","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 37
摘要
背景/目的:Visfatin是最近发现的一种脂肪因子,其在1型糖尿病(DM)中的循环浓度尚未得到充分研究。因此,本研究旨在检测1型糖尿病患者血浆内脂素水平,并确定内脂素与糖尿病病程、体重指数、血糖控制、胰岛素剂量和血脂之间的关系。方法:对48例1型糖尿病患者和26例健康对照者进行调查。结果:1型糖尿病患者的visfatin水平明显低于对照组(18.8 +/- 1.7 vs. 20.2 +/- 0.3 ng/ml;P < 0.0001)。短时间糖尿病(或=10年)患者的Visfatin水平相当(18.9 +/- 1.7 vs. 18.2 +/- 2.0 ng/ml;P > 0.05)。在患者组中,即使校正了年龄、性别、体重指数和糖尿病病程,visfatin与血红蛋白A1c (HbA1c)仍存在显著相关性(r = -0.48, p = 0.005)。多因素分析显示,糖化血红蛋白(HbA1c)和糖尿病病程是visfatin浓度的重要决定因素(r(2) = 0.27)。结论:这些数据强调1型糖尿病患者血浆内脂素浓度较低,且与HbA1c反映的血糖控制有关。
Plasma visfatin concentrations in subjects with type 1 diabetes mellitus.
Background/aims: Visfatin is a recently discovered adipokine, and its circulating concentrations have not been adequately studied in type 1 diabetes mellitus (DM). Therefore, this study was designed to examine plasma visfatin levels in type 1 diabetic patients and to determine the relationships between visfatin and duration of diabetes, body mass index, glycemic control, insulin dosage and lipid profile.
Methods: Forty-eight patients with type 1 DM and 26 healthy controls were investigated.
Results: Type 1 diabetic patients had significantly low visfatin levels compared with controls (18.8 +/- 1.7 vs. 20.2 +/- 0.3 ng/ml; p < 0.0001). Visfatin levels were comparable between patients with a short duration of diabetes (<10 years) and patients with a long duration of diabetes (>or=10 years) (18.9 +/- 1.7 vs. 18.2 +/- 2.0 ng/ml; p > 0.05). There was a significant correlation between visfatin and hemoglobin A1c (HbA1c) even after the adjustment for age, sex, body mass index and duration of diabetes (r = -0.48, p = 0.005) in the patient group. Multivariate analysis showed that significant determinants of visfatin concentrations were HbA1c and duration of diabetes (r(2) = 0.27).
Conclusion: These data emphasize that plasma visfatin concentrations are lower in patients with type 1 DM and related to glycemic control reflected by HbA1c.