甲氨氨基酚与酵母蔗糖酶相互作用诱导酶抑制。

Dariush Minai-Tehrani, Allaleh Masoudnia, Sana Alavi, Raheleh Osmani, Leila Lotfi, Mitra Asghari, Mahdi Pirsalehi, Zahra Sobhani-Damavandifar
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引用次数: 5

摘要

背景:甲氨基酚是一种骨骼肌松弛剂,广泛用于缓解肌肉疼痛。许多药物在同时使用时可能会相互作用。酵母蔗糖酶是先天性蔗糖酶异麦芽糖酶缺乏症(CSID)患者服用的一种药物。方法:研究甲氨氨基酚与酵母蔗糖酶的相互作用。结果:甲氨氨基酚能以非竞争方式抑制蔗糖酶活性,降低酶的最大反应速度(Vmax)。药物的IC50和Ki测定表明甲氨甲氨基酚与酶没有高亲和力结合。荧光测定表明,药物与游离酶和酶-底物复合物结合,并伴随酶的结构变化。愈创木酚与甲氨基酚结构相似,不影响蔗糖酶的活性。结论:甲氨氨基酚抑制蔗糖酶活性,其氨基甲酸酯基团在药物与蔗糖酶结合中起主要作用。
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Interaction of methocarbamol and yeast sucrase induces enzyme inhibition.

Background: Methocarbamol is a skeletal muscle relaxant and is widely used to relieve pain in muscles. Many drugs may have interactions with each other when used at the same time. Yeast sucrase is taken as a drug by patients with congenital sucrase-isomaltase deficiency (CSID).

Methods: In this study, the interaction between methocarbamol and yeast sucrase was investigated.

Results: Our results showed that methocarbamol can inhibit sucrase activity and reduce the maximum reaction velocity (Vmax) of the enzyme by a non-competitive pattern. Measurement of IC50 and Ki of the drug revealed that methocarbamol did not bind the enzyme with high affinity. Fluorescence measurement showed that the drug binds to free enzyme and enzyme-substrate complexes that were accompanied by structural changes on the enzyme. Guaifenesin, which has a similar structure to methocarbamol, does not affect the activity of sucrase.

Conclusions: Methocarbamol inhibits sucrase activity and its carbamate group plays a main role in the binding of drug to sucrase.

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