比较个人健康实践:患有精神疾病的个人和加拿大一般人口。

The Canadian nurse Pub Date : 2016-06-01
Ruth Schofield, Cheryl Forchui, Phyllis Montgomery, Abraham Rudnic, Betty Edwards, Amanda Meier, Mark Speechley
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引用次数: 0

摘要

目标:患有精神疾病的人往往生活在长期贫困中,这与吸烟和营养不良等破坏身体健康的个人卫生习惯有关。我们研究的目的是检查安大略省西南部一组精神疾病患者与加拿大普通人群在个人健康和健康实践方面是否存在差异,这些健康实践与营养、体育活动、吸烟、饮酒和睡眠有关。方法:研究样本包括250名患有精神病诊断至少一年的个体。我们使用国家人口健康调查和加拿大社区健康调查中的问题措辞,对每个人进行了结构化的定量访谈,以收集他们的个人健康和健康实践信息。我们为我们的结果计算了95%的置信区间,并使用它们将我们的数据与加拿大标准进行比较。结果:精神疾病患者明显比一般人群更有可能有不良的饮食、睡眠不足和过量饮酒。结论:护士、卫生保健组织和政策制定者必须意识到,可能有许多因素影响着精神疾病患者的个人健康和卫生习惯,这类人群可能需要不同的健康促进策略来支持健康的生活方式。
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Comparing Personal Health Practices: Individuals with mental illness and the general Canadian population.

Objective: Individuals with mental illness often live in chronic poverty, which is associated with personal health practices such as tobacco use and poor nutrition that disrupt physical health. The purpose of our study was to examine whether differences exist in personal health and health practices - related to nutrition, physical activity, smoking, alcohol consumption and sleep - between a cohort of individuals with mental illness in southwestern Ontario and the general Canadian population.

Method: The study sample consisted of 250 individuals who had had a psychiatric diagnosis for at least one year. We conducted a structured quantitative interview with each person to gather information about their personal health and health practices, using question wording from the National Population Health Survey and the Canadian Community Health Survey. We calculated 95% confidence intervals for our results and used them to compare our data with Canadian norms.

Results: Individuals with mental illness are significantly more likely than the general population to have a poor diet, experience poor sleep and consume alcohol in excess.

Conclusion: It is important for nurses, health-care organizations and policy-makers to be aware that a number of factors may be influencing the personal health and health practices of individuals with mental illness and that this population may require different health promotion strategies to support a healthy lifestyle.

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