静态与搅拌培养液培养金黄色葡萄球菌产率的比较。

IF 1.1 Q4 MICROBIOLOGY Journal of Pathogens Pub Date : 2018-07-26 eCollection Date: 2018-01-01 DOI:10.1155/2018/1462671
Carol E Muenks, Patrick G Hogan, Carey-Ann D Burnham, Stephanie A Fritz
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引用次数: 0

摘要

鉴于建筑环境中微生物回收方法缺乏标准化,我们试图比较在搅拌和静态条件下培养时,用肉汤富集法培养金黄色葡萄球菌的产量。对5株不同浓度的金黄色葡萄球菌进行了培养,比较了直接培养、搅拌培养基培养和静态培养基培养方法。所有样品在35°环境空气中孵育。3个重复和5个菌株的最低回收率在培养方法之间没有差异(Fisher精确检验,p=0.50);值得注意的是,金黄色葡萄球菌的回收率在静态和搅拌培养液之间是相同的。当采用肉汤富集(静态和搅拌)时,金黄色葡萄球菌的生长负担(通过四象限条纹的半定量评估)比直接电镀培养法更高。考虑到建筑环境中微生物群落研究的缺乏,优化微生物恢复策略至关重要,特别是在低生物量地区。这项研究的结果与其他研究建筑环境微生物组的实验相结合,可以帮助制定建筑环境中标准化培养方法的协议。
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Comparing the Yield of Staphylococcus aureus Recovery with Static versus Agitated Broth Incubation.

Given the lack of standardization of methodologies for microbial recovery from built environments, we sought to compare the yield of Staphylococcus aureus with a broth enrichment method when incubated in agitated versus static conditions. Five unique strains of S. aureus at five different concentrations were cultured to compare direct plating, agitated broth enrichment, and static broth enrichment culture methods. All samples were incubated at 35° in ambient air. The lowest concentration recovered across three replicates and five strains did not differ between culture methods (Fisher's exact test, p=0.50); notably, recovery of S. aureus was equivalent between static and agitated broth incubation. When broth enrichment was used (both static and agitated), the burden of S. aureus growth was higher (by semiquantitative assessment of 4-quadrant streaking) compared to the direct plating culture method. Optimizing strategies for microbial recovery is essential, particularly in areas of lower biomass, given the paucity of research concerning microbial communities of built environments. The results of this study, in conjunction with other experiments investigating microbiomes of built environments, can help inform protocols for standardizing culturing methods within built environments.

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来源期刊
Journal of Pathogens
Journal of Pathogens MICROBIOLOGY-
自引率
0.00%
发文量
4
审稿时长
15 weeks
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