脂肪酸和氧脂浓度在不同胎牛血清之间有显著差异:一个警告

IF 1.8 4区 医学 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY Lipids Pub Date : 2021-08-25 DOI:10.1002/lipd.12321
Elisabeth Koch, Carolin Hopmann, Laura-Fabienne Fröhlich, Nils Helge Schebb
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引用次数: 2

摘要

胎牛血清(FBS)已作为一种普遍补充细胞培养超过60年。这包括脂质和脂质介质形成和生物学的研究。对FBS中(多不饱和)脂肪酸的组成及其氧化产物了解甚少。因此,我们分析了从三家不同公司购买的六种不同的FBS,分析了它们的脂肪酸和氧脂质浓度。我们发现脂肪酸浓度明显不同。即使是来自同一公司的两批“标准化”FBS批次也显示出巨大差异(例如,二十碳五烯酸为5±1 μM与11±1 μM)。氧化脂素浓度在FBS批次之间也有显著差异。12-脂氧合酶产物(例如,游离12-羟基二碳四烯酸21-87 nM和总58-108 nM)的差异最大,可能是由于血清生成程序不一致。我们的结果表明,对于处理脂质代谢的细胞培养研究,研究人员应该仔细表征他们使用的FBS,以确保研究结果的可靠性和可重复性。
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Fatty acid and oxylipin concentration differ markedly between different fetal bovine serums: A cautionary note

Fetal bovine serum (FBS) has been used as a universal supplement in cell culture for more than six decades. This includes the investigation of lipid and lipid mediator formation and biology. Little is known about the (polyunsaturated) fatty acid composition and their oxidation products in FBS. Therefore, we analyzed six different FBS purchased from three different companies regarding their fatty acid and oxylipin concentrations. We found pronounced differences in the fatty acid concentrations. Even two batches of “standardized” FBS batches from one company showed drastic differences (e.g., for eicosapentaenoic acid 5 ± 1 μM vs. 11 ± 1 μM). Oxylipin concentrations also markedly differ between the FBS lots. The highest differences were found for 12-lipoxygenase products (e.g., 12-hydroxyeicosatetraenoic acid free 21–87 nM and total 58–108 nM), probably due to inconsistent serum generation procedures. Our results indicate that for cell culture studies dealing with lipid metabolism, researchers should carefully characterize their used FBS to ensure reliability and reproducibility of study outcomes.

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来源期刊
Lipids
Lipids 生物-生化与分子生物学
CiteScore
4.20
自引率
5.30%
发文量
33
审稿时长
4-8 weeks
期刊介绍: Lipids is a journal of the American Oil Chemists'' Society (AOCS) that focuses on publishing high-quality peer-reviewed papers and invited reviews in the general area of lipid research, including chemistry, biochemistry, clinical nutrition, and metabolism. In addition, Lipids publishes papers establishing novel methods for addressing research questions in the field of lipid research.
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