[评价以学校为基础的青少年酒精和大麻预防方案的有效性。]

IF 0.9 4区 医学 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Revista Espanola De Salud Publica Pub Date : 2022-01-17
Víctor Cabrera Perona, Ana Ordoñez Franco, Inés González Galnares, Victoria Civantos Cantero, Juan A Moriano León, Daniel Lloret Irles
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引用次数: 0

摘要

目的:14至18岁年轻人的酒精和大麻消费量显示出高且稳定的流行率和发病率。马德里健康预防研究所(IAMS)在其针对马德里青少年和年轻人的预防战略中,实施了一项普遍的以学校为基础的3期预防方案。为了评估计划行为理论(TPB, Ajzen, 1991)中针对酒精和大麻的方案的有效性,我们分析了消费和消费意图、态度和主观规范以及风险感知的变化。方法:准实验设计。参与者:马德里12所高中1529名学生(M=15.36岁,DT=1.13,范围:13-18,男生51.8%)实验组:N=790,干预期2018年10 - 12月。对照组:N=469。重复均值检验采用学生t检验。当均值之间的差异显著时,使用Cohen's d指数计算效应大小。结果:酒精:消费(t=2.08, p)结论:接受干预的学生减少了对酒精和大麻消费和酒精消费的良好态度和意向,增加了对这两种物质的风险认知,差异有统计学意义,但效应量较小。与对照组和大麻相关,无显著差异。该计划已被证明具有潜在的有效性,但需要对其理论框架进行审查。
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[Evaluation of the effectiveness of a school-based alcohol and cannabis prevention programme among adolescents.]

Objective: Alcohol and cannabis consumption in young people aged 14 to 18 years show high and stable prevalence and incidence. The Instituto de Adicciones de Madrid Salud (IAMS) within its prevention strategy aimed at adolescents and young people in Madrid, implements an universal 3-sessions school-based prevention program. To evaluate the effectiveness of a program aimed at alcohol and cannabis from the Theory of Planned Behavior (TPB, Ajzen, 1991), we analysed the changes in consumption and intention of consumption, attitudes and subjective norm as well as in the risk perception.

Methods: Quasi-experimental design. Participants: Over 1,529 students belonging to 12 high schools in Madrid (M=15.36 years, DT=1.13, range: 13-18, 51.8% boys) Experimental group: N=790, intervention period October-December 2018. Control group: N=469. The Student's t test was used for the repeated means test. When the difference between the means was significant, the effect size was calculated using Cohen's d index.

Results: Alcohol: consumption (t=2.08, p<0.05, d=0.07), intention (t=3.01, p<0.01, d=0.12), risk perception (t=-502, p<0.001, d=0.20), attitudes (t=5.77, p<0.001, d=0.21), subjective norm (t=2.17, p<0.05, d=0.08). Cannabis: intention (t=2.98, p<0.01, d=0.11), risk perception (t=-3.99, p<0.001, d=0.14), attitudes (t=6.19, p<0.001, d=0.23).

Conclusions: Students who received the intervention reduced the favourable attitudes and intention of alcohol and cannabis consumption and alcohol consumption, and increased the risk perception on both substances, with significant differences, but low effect sizes. Related to control group and regarding cannabis there were no significant differences. The program has been shown to be potentially effective, but would benefit from a review for fit to its theoretical framework.

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来源期刊
Revista Espanola De Salud Publica
Revista Espanola De Salud Publica PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
2.00
自引率
0.00%
发文量
106
审稿时长
12 weeks
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