补充洋蓟对肝酶的影响:随机对照试验的系统回顾和荟萃分析。

Clinical nutrition research Pub Date : 2022-07-25 eCollection Date: 2022-07-01 DOI:10.7762/cnr.2022.11.3.228
Mohammad Reza Amini, Fatemeh Sheikhhossein, Alireza Talebyan, Elham Bazshahi, Farhang Djafari, Azita Hekmatdoost
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摘要

关于洋蓟对肝酶影响的研究报告了不一致的结果。本系统综述和荟萃分析旨在评估朝鲜蓟给药对肝酶的影响。检索了PubMed、Embase、Cochrane Library和Scopus数据库,检索了截至2022年1月发表的文章。采用随机效应模型分析标准化平均差(Hedges' g)。评估肝酶的异质性、发表偏倚和敏感性分析。7项随机对照试验(RCTs)的汇总分析表明,洋蓟给药对丙氨酸转氨酶(ALT)有影响(Hedges' g, -1.08;95%置信区间[CI], -1.76 ~ -0.40;p = 0.002),谷草转氨酶(AST) (Hedges' g, -1.02;95% CI, -1.76 ~ -0.28;P = 0.007)。在持续≤8周的试验中检测到对ALT的更大影响。此外,在使用> 500 mg洋蓟的试验中,对AST的影响更大。总体而言,该荟萃分析表明,补充洋蓟可降低ALT和AST。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Effects of Artichoke Supplementation on Liver Enzymes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Studies examining the effect of artichoke on liver enzymes have reported inconsistent results. This systematic review and meta-analysis aimed to assess the effects of artichoke administration on the liver enzymes. PubMed, Embase, the Cochrane Library, and Scopus databases were searched for articles published up to January 2022. Standardized mean difference (Hedges' g) were analyzed using a random-effects model. Heterogeneity, publication bias, and sensitivity analysis were assessed for the liver enzymes. Pooled analysis of seven randomized controlled trials (RCTs) suggested that the artichoke administration has an effect on both alanine aminotransferase (ALT) (Hedges' g, -1.08; 95% confidence interval [CI], -1.76 to -0.40; p = 0.002), and aspartate aminotransferase (AST) (Hedges' g, -1.02; 95% CI, -1.76 to -0.28; p = 0.007). Greater effects on ALT were detected in trials that lasted ≤8 weeks. Also, greater effects on AST were detected in trials using > 500 mg artichoke. Overall, this meta-analysis demonstrated artichoke supplementation decreased ALT and AST.

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