肥胖、糖尿病和代谢综合征:在COVID-19时代的回顾

Clinical nutrition research Pub Date : 2022-10-24 eCollection Date: 2022-10-01 DOI:10.7762/cnr.2022.11.4.331
Behnaz Abiri, Amirhossein Ramezani Ahmadi, Mahdi Hejazi, Shirin Amini
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引用次数: 4

摘要

2019冠状病毒病(COVID-19)是一种名为严重急性呼吸系统综合征冠状病毒2 (SARS-CoV-2)的新型冠状病毒,目前已达到大流行水平,在全球导致相当高的发病率和死亡率。肥胖、糖尿病和代谢综合征(MetS)患者是主要易感人群,感染该病毒后更有可能产生严重的副作用。这些概念的病理生理机制尚不完全清楚。代谢紊乱患者的促炎环境可能导致covid -19介导的宿主免疫失调,如免疫功能障碍、严重炎症、微血管功能障碍和血栓形成。本文综述了目前关于肥胖、糖尿病和MetS对COVID-19感染和严重程度的影响及其病理生理机制的研究进展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Obesity, Diabetes Mellitus, and Metabolic Syndrome: Review in the Era of COVID-19.

Coronavirus disease 2019 (COVID-19), a novel coronavirus named severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is now at pandemic levels leading to considerable morbidity and mortality throughout the globe. Patients with obesity, diabetes, and metabolic syndrome (MetS) are mainly susceptible and more probably to get severe side effects when affected by this virus. The pathophysiologic mechanisms for these notions have not been completely known. The pro-inflammatory milieu observed in patients with metabolic disruption could lead to COVID-19-mediated host immune dysregulation, such as immune dysfunction, severe inflammation, microvascular dysfunction, and thrombosis. The present review expresses the current knowledge regarding the influence of obesity, diabetes mellitus, and MetS on COVID-19 infection and severity, and their pathophysiological mechanisms.

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