ph值、酚类化合物和桃枝未纯化提取物对桃核毛囊体外生长的影响。

{"title":"ph值、酚类化合物和桃枝未纯化提取物对桃核毛囊体外生长的影响。","authors":"M W BORYS, N F CHILDERS","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":85917,"journal":{"name":"Acta microbiologica Polonica (1952)","volume":" ","pages":"211-20"},"PeriodicalIF":0.0000,"publicationDate":"1964-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"THE GROWTH OF FUSICOCCUM AMYGDALI DELACROIX IN VITRO AS INFLUENCED BY PH, PHENOLIC COMPOUNDS, AND UNPURIFIED EXTRACTS FROM PEACH TWIGS.\",\"authors\":\"M W BORYS, N F CHILDERS\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":85917,\"journal\":{\"name\":\"Acta microbiologica Polonica (1952)\",\"volume\":\" \",\"pages\":\"211-20\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1964-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Acta microbiologica Polonica (1952)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Acta microbiologica Polonica (1952)","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}