Gamila Sh Selem, Christopher J Geden, Hanem Khater, Karima S Khater
{"title":"幼虫日粮对胡蜂某些生物学参数及卵巢形态计量学和生化分析的影响。","authors":"Gamila Sh Selem, Christopher J Geden, Hanem Khater, Karima S Khater","doi":"10.52707/1081-1710-48.2.72","DOIUrl":null,"url":null,"abstract":"<p><p>The effects of three larval diets (beef meat, chicken meat, and beef liver) on development of <i>Lucilia cuprina</i> (Wiedemann) were evaluated. Egg hatching rates were higher on chicken meat and beef meat (99.5%) than on beef liver (96.5%). Pupation success was higher on chicken meat (99.0%) and beef meat (98.0%) than on beef liver (87.1%). Adult emergence rates were higher in flies reared on chicken meat (99.0%) and beef meat (98.5%) than on beef liver (93.5%). Proportions of female flies were somewhat higher in flies reared on chicken meat or beef meat (54-56% female) than on beef liver (52.5%). Flies that were reared on chicken meat and beef meat had shorter egg-adult development times (16.3 days) than flies reared on beef liver (18.5 days), and the generation time of flies reared on chicken meat or beef meat (51-52 days) was several days shorter than flies reared on beef liver (54 days). Flies reared on chicken meat had larger ovaries and more ovarioles per ovary when larvae were reared on chicken than flies reared on beef meat or beef liver. The ovaries of flies reared on chicken meat had significantly higher amounts of protein (21 mg/g body weight) than flies reared on beef liver (12 mg). Analysis of the larval diets showed that beef liver had the lowest amounts of protein and carbohydrate of the three tested diets, whereas the amounts of lipids did not differ among the diets.</p>","PeriodicalId":56065,"journal":{"name":"Journal of Vector Ecology","volume":"48 2","pages":"72-77"},"PeriodicalIF":1.7000,"publicationDate":"2023-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of larval diets on some biological parameters and morphometric and biochemical analysis of ovaries of <i>Lucilia cuprina</i> (Wiedemann) (Diptera: Calliphoridae).\",\"authors\":\"Gamila Sh Selem, Christopher J Geden, Hanem Khater, Karima S Khater\",\"doi\":\"10.52707/1081-1710-48.2.72\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The effects of three larval diets (beef meat, chicken meat, and beef liver) on development of <i>Lucilia cuprina</i> (Wiedemann) were evaluated. Egg hatching rates were higher on chicken meat and beef meat (99.5%) than on beef liver (96.5%). Pupation success was higher on chicken meat (99.0%) and beef meat (98.0%) than on beef liver (87.1%). Adult emergence rates were higher in flies reared on chicken meat (99.0%) and beef meat (98.5%) than on beef liver (93.5%). Proportions of female flies were somewhat higher in flies reared on chicken meat or beef meat (54-56% female) than on beef liver (52.5%). Flies that were reared on chicken meat and beef meat had shorter egg-adult development times (16.3 days) than flies reared on beef liver (18.5 days), and the generation time of flies reared on chicken meat or beef meat (51-52 days) was several days shorter than flies reared on beef liver (54 days). Flies reared on chicken meat had larger ovaries and more ovarioles per ovary when larvae were reared on chicken than flies reared on beef meat or beef liver. The ovaries of flies reared on chicken meat had significantly higher amounts of protein (21 mg/g body weight) than flies reared on beef liver (12 mg). Analysis of the larval diets showed that beef liver had the lowest amounts of protein and carbohydrate of the three tested diets, whereas the amounts of lipids did not differ among the diets.</p>\",\"PeriodicalId\":56065,\"journal\":{\"name\":\"Journal of Vector Ecology\",\"volume\":\"48 2\",\"pages\":\"72-77\"},\"PeriodicalIF\":1.7000,\"publicationDate\":\"2023-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Vector Ecology\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.52707/1081-1710-48.2.72\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Environmental Science\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Vector Ecology","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.52707/1081-1710-48.2.72","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Environmental Science","Score":null,"Total":0}
Effects of larval diets on some biological parameters and morphometric and biochemical analysis of ovaries of Lucilia cuprina (Wiedemann) (Diptera: Calliphoridae).
The effects of three larval diets (beef meat, chicken meat, and beef liver) on development of Lucilia cuprina (Wiedemann) were evaluated. Egg hatching rates were higher on chicken meat and beef meat (99.5%) than on beef liver (96.5%). Pupation success was higher on chicken meat (99.0%) and beef meat (98.0%) than on beef liver (87.1%). Adult emergence rates were higher in flies reared on chicken meat (99.0%) and beef meat (98.5%) than on beef liver (93.5%). Proportions of female flies were somewhat higher in flies reared on chicken meat or beef meat (54-56% female) than on beef liver (52.5%). Flies that were reared on chicken meat and beef meat had shorter egg-adult development times (16.3 days) than flies reared on beef liver (18.5 days), and the generation time of flies reared on chicken meat or beef meat (51-52 days) was several days shorter than flies reared on beef liver (54 days). Flies reared on chicken meat had larger ovaries and more ovarioles per ovary when larvae were reared on chicken than flies reared on beef meat or beef liver. The ovaries of flies reared on chicken meat had significantly higher amounts of protein (21 mg/g body weight) than flies reared on beef liver (12 mg). Analysis of the larval diets showed that beef liver had the lowest amounts of protein and carbohydrate of the three tested diets, whereas the amounts of lipids did not differ among the diets.
期刊介绍:
The Journal of Vector Ecology is an international journal published by the Society for Vector Ecology. It is concerned with all aspects of the biology, ecology, and control of arthropod and vertebrate vectors and the interrelationships between the vectors and the agents of disease that they transmit. The journal publishes original research articles and scientific notes, as well as comprehensive reviews of vector biology based on presentations at Society meetings. All papers are reviewed by at least two qualified scientists who recommend their suitability for publication. Acceptance of manuscripts is based on their scientific merit and is the final decision of the editor, but these decisions may be appealed to the editorial board. The journal began publishing in 1974 and now publishes on-line only.