确定决定芒果品质的因素:一种实验评估设计

IF 2.4 Q2 AGRICULTURAL ECONOMICS & POLICY Journal of Agribusiness in Developing and Emerging Economies Pub Date : 2023-08-18 DOI:10.1108/jadee-04-2023-0086
K. J., R. Matai, Nagesh N. Murthy
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引用次数: 0

摘要

目的由于最近新冠肺炎造成的中断,全球供应链面临压力测试。受影响的供应链干扰了芒果等易腐产品的市场吨位价格,这些产品的产量高度依赖于其质量。本研究通过实证研究,从而确定和理解影响芒果质量(大小)的因素。设计/方法论/方法在现有文献和研究的基础上,开发了一个框架来寻找潜在的质量因素。数据收集包括面对面采访,采访对象包括印度特伦甘纳州詹冈、兰加雷迪和亚达德里-布瓦纳吉里地区的240名农民、雇佣的经理和采前承包商。数据分析使用多元回归进行,结果形成了实验模型设计的基础。研究结果实证结果表明,芒果的品质受采摘周期数、肥料成本、使用的肥料种类、使用的农药种类和农药施用频率等因素的影响。直接影响是农民在提高芒果质量和每个产量周期利润最大化方面的利益。研究局限性/含义据作者所知,这是第一项专门致力于全面提高芒果质量(大小)的研究。原创性/价值这些发现有助于易腐供应链文献,特别是芒果研究,全面展示影响芒果质量的因素,并为农民提供果园实践方面的指导。
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Identifying factors determining the quality of mango: a design of experiments assessment
PurposeDue to the recent disruptions caused by COVID-19, global supply chains are stress tested. The affected supply chains have interfered with market tonnage prices for the yield of perishable products like mangoes that are highly dependent on their quality. This research, through empirical findings, thus determines and comprehends the factors influencing mango quality (size).Design/methodology/approachA framework is developed for finding the potential factors of quality building on the previous literature and studies on the available topic. The data collection included face-to-face interviews comprising 240 farmers, hired managers and preharvest contractors in India's Jangaon, Rangareddy and Yadadri Bhuvanagiri districts of Telangana state. The data analysis is done using multiple regression, and the outcomes form the basis of the design of the experiments model.FindingsThe empirical insights support that the quality of mango is affected by factors such as the number of picking cycles, the cost of fertilizer, the variety of fertilizers used, the variety of pesticides used and pesticide application frequency. The direct implications are the benefit to farmers in improving mango quality and maximizing profit per yield cycle.Research limitations/implicationsTo the best of the authors’ knowledge, the first research that has specifically focused on holistically improving the quality(size) of mangoes.Originality/valueThe findings contribute to the perishable supply chain literature, specifically to the mango study, to comprehensively showcase the factors impacting the quality of mangoes and provide guidance to farmers regarding orchard practices.
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来源期刊
CiteScore
4.60
自引率
37.50%
发文量
58
期刊介绍: The Journal of Agribusiness in Developing and Emerging Economies publishes double-blind peer-reviewed research on issues relevant to agriculture and food value chain in emerging economies in Asia, Africa, Latin America and Eastern Europe. The journal welcomes original research, particularly empirical/applied, quantitative and qualitative work on topics pertaining to policies, processes, and practices in the agribusiness arena in emerging economies to inform researchers, practitioners and policy makers
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