E. H. Mabrouk, F. Moursy, Mostafa A. Mohamed, Mohieldin Omer
{"title":"埃塞俄比亚气象干旱与埃及水文干旱相关性估计","authors":"E. H. Mabrouk, F. Moursy, Mostafa A. Mohamed, Mohieldin Omer","doi":"10.17170/KOBRA-202007201467","DOIUrl":null,"url":null,"abstract":"Drought is one of the most complex natural phenomena and one of the main natural causes affecting agriculture, the economy and the environment in the world, and its impact has become evident significantly on the level of life on the globe in recent decades. It leads to droughts in different regions, so assessing the intensity of the drought period is one of the most important tools for sustainable agriculture, as drought has become a phenomenon in many parts of the world, especially in the East and North Africa region.The most important type of drought is metrological and hydrological drought, Drought indices were used to survey drought and demonstrate its performance. As a country in the world, Egypt suffers from water scarcity, especially in recent years. Therefore, the importance of studying Ethiopia as a study area comes due to the presence of the Blue Nile, which contributes about 85% of the Nile River's revenue.Metrological drought was calculated by the Standard Precipitation Index (SPI), and by hydrological by the Streamflow Drought Index (SDI) during the period from 1950 to 2017 based on the availability of the recorded data for meteorological stations in Ethiopia, and the streamflow for Dongola station, and then these data were evaluated using various methods, including homogeneity between the data for each station by considering the different time scales of periods 1, 3, 6, 9, and 12 months., As a result, There are three seasons of rain in Ethiopia, Kiremt is the main rainy season from June to September, Bega is the dry season from October to January, Belg is the lowest rainy season from February to May and Ethiopia characterized by four precipitation regimes, and we found a correlation between the meteorological index (SPI) for five stations in Ethiopia, and the hydrological index (SDI) for Dongola.Keywords: Ethiopia; Dongola; Meteorological drought; Hydrological drought.","PeriodicalId":12705,"journal":{"name":"Future of Food: Journal on Food, Agriculture and Society","volume":" ","pages":""},"PeriodicalIF":0.6000,"publicationDate":"2020-07-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Estimate of correlation between the meteorological drought in Ethiopia and the hydrological drought in Egypt\",\"authors\":\"E. H. Mabrouk, F. Moursy, Mostafa A. Mohamed, Mohieldin Omer\",\"doi\":\"10.17170/KOBRA-202007201467\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Drought is one of the most complex natural phenomena and one of the main natural causes affecting agriculture, the economy and the environment in the world, and its impact has become evident significantly on the level of life on the globe in recent decades. It leads to droughts in different regions, so assessing the intensity of the drought period is one of the most important tools for sustainable agriculture, as drought has become a phenomenon in many parts of the world, especially in the East and North Africa region.The most important type of drought is metrological and hydrological drought, Drought indices were used to survey drought and demonstrate its performance. As a country in the world, Egypt suffers from water scarcity, especially in recent years. Therefore, the importance of studying Ethiopia as a study area comes due to the presence of the Blue Nile, which contributes about 85% of the Nile River's revenue.Metrological drought was calculated by the Standard Precipitation Index (SPI), and by hydrological by the Streamflow Drought Index (SDI) during the period from 1950 to 2017 based on the availability of the recorded data for meteorological stations in Ethiopia, and the streamflow for Dongola station, and then these data were evaluated using various methods, including homogeneity between the data for each station by considering the different time scales of periods 1, 3, 6, 9, and 12 months., As a result, There are three seasons of rain in Ethiopia, Kiremt is the main rainy season from June to September, Bega is the dry season from October to January, Belg is the lowest rainy season from February to May and Ethiopia characterized by four precipitation regimes, and we found a correlation between the meteorological index (SPI) for five stations in Ethiopia, and the hydrological index (SDI) for Dongola.Keywords: Ethiopia; Dongola; Meteorological drought; Hydrological drought.\",\"PeriodicalId\":12705,\"journal\":{\"name\":\"Future of Food: Journal on Food, Agriculture and Society\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.6000,\"publicationDate\":\"2020-07-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Future of Food: Journal on Food, Agriculture and Society\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17170/KOBRA-202007201467\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Future of Food: Journal on Food, Agriculture and Society","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17170/KOBRA-202007201467","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Estimate of correlation between the meteorological drought in Ethiopia and the hydrological drought in Egypt
Drought is one of the most complex natural phenomena and one of the main natural causes affecting agriculture, the economy and the environment in the world, and its impact has become evident significantly on the level of life on the globe in recent decades. It leads to droughts in different regions, so assessing the intensity of the drought period is one of the most important tools for sustainable agriculture, as drought has become a phenomenon in many parts of the world, especially in the East and North Africa region.The most important type of drought is metrological and hydrological drought, Drought indices were used to survey drought and demonstrate its performance. As a country in the world, Egypt suffers from water scarcity, especially in recent years. Therefore, the importance of studying Ethiopia as a study area comes due to the presence of the Blue Nile, which contributes about 85% of the Nile River's revenue.Metrological drought was calculated by the Standard Precipitation Index (SPI), and by hydrological by the Streamflow Drought Index (SDI) during the period from 1950 to 2017 based on the availability of the recorded data for meteorological stations in Ethiopia, and the streamflow for Dongola station, and then these data were evaluated using various methods, including homogeneity between the data for each station by considering the different time scales of periods 1, 3, 6, 9, and 12 months., As a result, There are three seasons of rain in Ethiopia, Kiremt is the main rainy season from June to September, Bega is the dry season from October to January, Belg is the lowest rainy season from February to May and Ethiopia characterized by four precipitation regimes, and we found a correlation between the meteorological index (SPI) for five stations in Ethiopia, and the hydrological index (SDI) for Dongola.Keywords: Ethiopia; Dongola; Meteorological drought; Hydrological drought.
期刊介绍:
Future of Food: Journal on Food, Agriculture & Society (FOFJ) was founded in 2012 in order to provide a platform for scientific debate on agriculture and food-related themes with the goal of a sustainable future for people and planet. The journal is aimed at contributing to debates on sustainable food production and consumption, and is most interested in tackling the most important challenges to the global agri-food system, such as hunger and malnutrition, depletion of natural resources, climate change, threats to biodiversity, and inequity in the agrarian sphere. The journal understands itself as a multi-disciplinary effort and is especially designed to foster interaction between different disciplines and approaches. Hence it invites inputs from social and natural sciences, arts and humanities, academics and scholar-activists, civil society and agroecology practitioners. The journal is attempting to reach its goal by providing open access to readers and allowing contributions without submission fees or publication fees. Contributors are kindly asked to keep in mind that the journal is a non-profit endeavour and that staff time is limited. The journal cannot provide guarantees or financial support for any submission and cannot accept legal responsibility for any stage of the submission process. The Editorial Board is made up by a range of international experts who devote time and energy to peer review and its members deserve gratitude and recognition for their excellent work. All communication between authors, editors, reviewers and editorial staff is conducted in an atmosphere of mutual respect. The journal will not tolerate racism, religious, ethnic and national chauvinism, misogynous and hate language and reserves the right to bar anyone who disrespects these principles from using the platform.