{"title":"种子冷冻、GA3叶面施用、环剥和嫁接对南瓜向功能性开花过渡的影响评估","authors":"M. Mohamed, B. A. Abd El-Fatah","doi":"10.1080/19315260.2022.2048333","DOIUrl":null,"url":null,"abstract":"ABSTRACT Temperature is a factor governing the transition for pumpkin (Cucurbita spp. L) from vegetative to reproductive growth that is necessary for fruit and seed production. Under high-temperature plants may not flower at all. An experiment investigated functional flowering induction of a recalcitrant-to-flower cv. El-Zarka (C. maxima Duchesne) in response to foliar GA3 application, pre-sowing seed chilling, vine girdling, and grafting on rootstock of the ready-to-flower cultivar cv. Kafr El-Battikh (C. moschata Duchesne ex Poir.). The recalcitrant cv. flowered when subjected to all treatments. The best responses were GA3 at 10 mg∙L−1, seed imbibed for 36 h and subjected to chilling (4–5°C) for 12 d, vine girdling of 30-day-old plants, and grafting onto rootstock of 7–10-day-old plants of the ready-to-flower cultivar. Transition to flowering in the ready-to-flower and recalcitrant-to-flower cvs. was consistently accompanied by an elevation in leaf total sugar content. Female flower percent was positively associated with enhanced fruit yield and flesh quality. Isozyme analyses exhibited shared bands for seed chilling with application of GA3 and another between girdling and grafting. The common consistent elevation of leaf total sugar content indicates flowering may be mediated via sugar signaling plus carbohydrates availability (response limiting factor). The methods tested appear to control flowering recalcitrance in pumpkins.","PeriodicalId":40028,"journal":{"name":"International Journal of Vegetable Science","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-03-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Assessment of seed chilling, GA3 foliar application, girdling, and grafting as affecting transition to functional flowering in pumpkin\",\"authors\":\"M. Mohamed, B. A. Abd El-Fatah\",\"doi\":\"10.1080/19315260.2022.2048333\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"ABSTRACT Temperature is a factor governing the transition for pumpkin (Cucurbita spp. L) from vegetative to reproductive growth that is necessary for fruit and seed production. Under high-temperature plants may not flower at all. An experiment investigated functional flowering induction of a recalcitrant-to-flower cv. El-Zarka (C. maxima Duchesne) in response to foliar GA3 application, pre-sowing seed chilling, vine girdling, and grafting on rootstock of the ready-to-flower cultivar cv. Kafr El-Battikh (C. moschata Duchesne ex Poir.). The recalcitrant cv. flowered when subjected to all treatments. The best responses were GA3 at 10 mg∙L−1, seed imbibed for 36 h and subjected to chilling (4–5°C) for 12 d, vine girdling of 30-day-old plants, and grafting onto rootstock of 7–10-day-old plants of the ready-to-flower cultivar. Transition to flowering in the ready-to-flower and recalcitrant-to-flower cvs. was consistently accompanied by an elevation in leaf total sugar content. Female flower percent was positively associated with enhanced fruit yield and flesh quality. Isozyme analyses exhibited shared bands for seed chilling with application of GA3 and another between girdling and grafting. The common consistent elevation of leaf total sugar content indicates flowering may be mediated via sugar signaling plus carbohydrates availability (response limiting factor). The methods tested appear to control flowering recalcitrance in pumpkins.\",\"PeriodicalId\":40028,\"journal\":{\"name\":\"International Journal of Vegetable Science\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-03-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Vegetable Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1080/19315260.2022.2048333\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Vegetable Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/19315260.2022.2048333","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 0
摘要
摘要温度是南瓜(Cucurbita spp.L)从营养生长向生殖生长过渡的一个因素,这是果实和种子生产所必需的。在高温下,植物可能根本不会开花。一项实验研究了耐花品种El Zarka(C.maxima Duchesne)对叶面施用GA3、播种前种子冷藏、环剥葡萄藤和嫁接在现成品种Kafr El Battikh(C.moschata Duchesne ex Poir.)砧木上的反应的功能性开花诱导。该耐花品种在接受所有处理时开花。最佳反应是10 mg∙L−1的GA3,吸收种子36小时并冷藏(4–5°C)12天,对30天大的植物进行环剥,并将其嫁接到7–10天大的现成开花品种的砧木上。在易开花和难开花的cvs中过渡到开花。始终伴随着叶片总糖含量的升高。雌花率与果实产量和肉质的提高呈正相关。同工酶分析显示,在应用GA3的情况下,种子冷却有共同的谱带,在环剥和嫁接之间有另一条谱带。叶片总糖含量的普遍一致升高表明开花可能是通过糖信号和碳水化合物可用性(反应限制因子)介导的。所测试的方法似乎可以控制南瓜的开花顽固性。
Assessment of seed chilling, GA3 foliar application, girdling, and grafting as affecting transition to functional flowering in pumpkin
ABSTRACT Temperature is a factor governing the transition for pumpkin (Cucurbita spp. L) from vegetative to reproductive growth that is necessary for fruit and seed production. Under high-temperature plants may not flower at all. An experiment investigated functional flowering induction of a recalcitrant-to-flower cv. El-Zarka (C. maxima Duchesne) in response to foliar GA3 application, pre-sowing seed chilling, vine girdling, and grafting on rootstock of the ready-to-flower cultivar cv. Kafr El-Battikh (C. moschata Duchesne ex Poir.). The recalcitrant cv. flowered when subjected to all treatments. The best responses were GA3 at 10 mg∙L−1, seed imbibed for 36 h and subjected to chilling (4–5°C) for 12 d, vine girdling of 30-day-old plants, and grafting onto rootstock of 7–10-day-old plants of the ready-to-flower cultivar. Transition to flowering in the ready-to-flower and recalcitrant-to-flower cvs. was consistently accompanied by an elevation in leaf total sugar content. Female flower percent was positively associated with enhanced fruit yield and flesh quality. Isozyme analyses exhibited shared bands for seed chilling with application of GA3 and another between girdling and grafting. The common consistent elevation of leaf total sugar content indicates flowering may be mediated via sugar signaling plus carbohydrates availability (response limiting factor). The methods tested appear to control flowering recalcitrance in pumpkins.
期刊介绍:
The International Journal of Vegetable Science features innovative articles on all aspects of vegetable production, including growth regulation, pest management, sustainable production, harvesting, handling, storage, shipping, and final consumption. Researchers, practitioners, and academics present current findings on new crops and protected culture as well as traditional crops, examine marketing trends in the commercial vegetable industry, and address vital issues of concern to breeders, production managers, and processors working in all continents where vegetables are grown.