叶面与土壤施水对菠萝生理生态、叶片解剖及生长的影响

IF 0.4 4区 农林科学 Q4 HORTICULTURE Fruits Pub Date : 2020-02-04 DOI:10.17660/th2020/75.1.5
P. Demarco, M. D. G. Herrera, Ana González, P. A. Luaces
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引用次数: 4

摘要

防止树叶起雾。材料和方法——定期测量相对含水量、相对叶绿素含量、归一化差异植被指数、膜稳定性和横截面叶片解剖结构。菠萝受到土壤灌溉、喷雾和干旱的影响。在实验开始和结束时,测量了总叶面积、植物生物量以及同化物对叶、茎和根的分配。结果和讨论-归一化差异植被指数显示了15天不灌溉后处理之间的差异。菠萝植株经受了30天的水分胁迫,没有膜损伤。只在叶片上浇水灌溉的植物没有得到足够的水量,并且表现出与非灌溉处理相似的干旱胁迫迹象。结论——根据生态生理、解剖和生长反应,仅施用土壤水分就足以避免亚热带保护栽培菠萝植物的水分胁迫和过高的叶片温度,而仅对叶片进行喷雾并不能提供足够的水分供应来防止水分胁迫。
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Effects of foliar versus soil water application on ecophysiology, leaf anatomy and growth of pineapple
from misting the foliage. Materials and methods – Relative water content, relative chlorophyll content, normalized difference vegetation index, membrane stability, and cross sectional leaf anatomy were measured at periodic intervals. Pineapple plants were subjected to soil irrigation, misting and drought. At the beginning and at the end of the experiment, total leaf area, plant biomass and assimilate partitioning to leaves, stems and roots were measured. Results and discussion – The normalized difference vegetation index revealed differences among treatments after fifteen days without irrigation. Pineapple plants endured thirty days of water stress without membrane damage. Plants irrigated by applying water only to the leaves did not receive adequate water amounts and showed similar signs of drought stress as those of the non-irrigated treatment. Conclusion – Based on ecophysiological, anatomical and growth responses, soil water application alone is sufficient for avoiding water stress and excessively high leaf temperatures of pineapple plants grown in protected culture in the subtropics, whereas only misting the leaves does not provide adequate water supply to prevent water stress.
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来源期刊
Fruits
Fruits HORTICULTURE-
CiteScore
1.10
自引率
0.00%
发文量
22
审稿时长
>12 weeks
期刊介绍: The scope of Fruits - the International Journal of Tropical and Subtropical Horticulture includes:Fruits - The International Journal of Tropical and Subtropical Horticulture -crop production and cropping systems, -breeding, -genetics and -the release of genetic material adapted to tropical and subtropical environments, management, -storage and market supply of underutilized crops, -integrated management of pests and diseases, -clinical relevant effect of tropical and subtropical horticultural species, -peri-urban and urban tropical crop production, -sustainable water and input use, -capacity building in horticulture, -value chain development in developing countries, -seed science and agricultural engineering. Fruits, The International Journal of Tropical and Subtropical Horticulture, deals with such crops as vegetables, fruits, spices, ornamentals and medicinal plants growing in the tropical and subtropical environment.
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