食物、工作和感官物质:生活在约翰内斯堡福兹堡的穆斯林移民妇女

Q4 Arts and Humanities AGENDA Pub Date : 2023-01-02 DOI:10.1080/10130950.2023.2184271
Safiya Bobat
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引用次数: 0

摘要

在这篇文章中,食物和食物实践作为一个镜头来访问生活在约翰内斯堡福特斯堡的移民穆斯林妇女所构建的身份叙事,这个城市空间以其众多的饮食场所和街头小吃文化而闻名。福特斯堡被当地人亲切地称为“美食堡”,历史上曾接待过各种各样的社区,这些社区在许多方面都留下了自己的影响。人对地点的相互影响和地点对人的相互影响通过有目的地选择福特斯堡作为调查的地理地点而得到强调。参与者分享了感官体验,积极体验——熟悉食物的气味、熟悉食材的景象、家乡语言的声音,消极体验——某些食材缺乏味道和质感,等等。这项研究收集了许多关于食物和文化的日常实践的叙述,包括跨越时间和地点的购买、准备和消费。参与者的声音强调了移民妇女在福特斯堡重建家园时与食物的感性关系,并通过回忆与归属感产生共鸣的地方。
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Food, work and sensuous materiality: Immigrant Muslim women living in Fordsburg, Johannesburg
abstract In this article food and food practices are used as a lens to access the narratives of identity constructed by immigrant Muslim women living in Fordsburg, Johannesburg, an urban space renowned for its many eating places and street food culture. Fordsburg, affectionately known as ‘Foodsburg’ to locals, has played host to diverse communities in its history who have left their influence in numerous ways. The reciprocal impact of person on place and place on person is highlighted through this purposeful selection of Fordsburg as a geographic site of enquiry. Sensory experiences were shared by participants, both positive – the smells of familiar food, the sights of familiar ingredients, the sounds of home language, and negative − the lack of taste and texture in some ingredients, among others. The research collected a number of narratives that weave together everyday practices of food and culture, including purchasing, preparation and consumption across time and place. The voices of the participants highlight the sensuous relationship to food of immigrant women in re-making home in Fordsburg and through re-membering the places that resonate with belonging.
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