辣木药理学、民族医学和循证比较综述。(Shigru)及其在印度部落地区,特别是恰蒂斯加尔邦的营养不良管理中的潜在作用

IF 4.3 3区 医学 Q1 INTEGRATIVE & COMPLEMENTARY MEDICINE World Journal of Traditional Chinese Medicine Pub Date : 2022-07-01 DOI:10.4103/wjtcm.wjtcm_69_21
P. Gupta, Kishor Sonewane, ShardaSwaroop Chouhan, M. Rajan, Nagendra Singh Chauhan, O. Rout, Awanish Kumar, G. Baghel
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引用次数: 1

摘要

辣木。(辣木科)是一种传统药物,用于控制糖尿病,肥胖,哮喘,心脏,肝脏,胃肠道,感染和大脑疾病,如抑郁症和阿尔茨海默病。在阿育吠陀文献中,Shigru是少数具有Balya(滋养)和Medohara(抗肥胖)特性的药物之一。这篇综述的重点是古代文献中记录的辣木的特性与当前的药理知识之间的有效联系,包括药理作用,植物化学,植物描述,以及辣木如何解决印度,特别是恰蒂斯加尔邦的营养不良问题。所有关于M. oleifera的信息均来自PubMed、Web of Science、Scopus、ScienceDirect、Elsevier、b谷歌Scholar、传统知识数字图书馆和印度传统图书(古代阿育吠陀文献、印度财富和印度阿育吠陀处方集)等电子科学数据库,研究生/博士论文,并在谷歌上搜索关键词M. oleifera。油葵具有抗氧化、抗菌、抗糖尿病、抗肥胖、抗炎、保护心脏、保护肝脏、保护神经、保护胃、伤口愈合的特性,并有可能解决营养不良问题。本文综述了油桐的植物学描述、植物化学、药理作用、临床研究、毒理学研究、食品治疗利用以及油桐的民族植物学和循证比较研究等方面的重要信息。M. oleifera可以有效解决印度,特别是恰蒂斯加尔邦的营养不良问题。作者强调未来需要深入开展基于铅的民族药理学研究和临床研究,以扩大油桐的药理活性、临床疗效和安全性。
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Pharmacological, ethnomedicinal, and evidence-based comparative review of Moringa oleifera Lam. (Shigru) and its potential role in the management of malnutrition in Tribal Regions of India, especially Chhattisgarh
Moringa oleifera Lam. (Shigru) (Moringaceae family) is a traditional medicine used for control of diabetes, obesity, asthma, and cardiac, liver, gastrointestinal, infective, and brain disorders, such as depression and Alzheimer's disease. In Ayurvedic literature, Shigru is among few drugs having Balya (nourishing) as well as Medohara (antiobesity) property. This review focuses on valid connections between the properties documented in ancient literature and current pharmacological knowledge of Moringa, including pharmacological actions, phytochemistry, botanical description, and how Moringa can tackle malnutrition in India, especially Chhattisgarh. All information about M. oleifera was obtained from electronic scientific databases such as PubMed, Web of Science, Scopus, ScienceDirect, Elsevier, Google Scholar, Traditional Knowledge Digital Library, and Indian Traditional Books (Ancient Ayurveda literatures, The Wealth of India, and The Ayurvedic Formulary of India), postgraduate/doctoral thesis, and googling the keyword M. oleifera. M. oleifera have anti-oxidant, antimicrobial, anti-diabetic, anti-obesity, anti-inflammatory, cardioprotective, hepatoprotective, neuroprotective, gastroprotective, wound-healing properties and it can potentially tackle malnutrition. This review describes the key information related to botanical description of M. oleifera, phytochemistry, pharmacological actions, clinical studies, toxicological studies, better utilization as food therapeutics, and ethnobotanical and evidence-based comparative review of M. oleifera. M. oleifera can effectively tackle malnutrition in India, especially Chhattisgarh. The authors emphasize the need for future in-depth ethnopharmacological lead-based research and clinical studies to expand M. oleifera pharmacological activities, clinical efficacy, and safety.
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来源期刊
World Journal of Traditional Chinese Medicine
World Journal of Traditional Chinese Medicine Medicine-Complementary and Alternative Medicine
CiteScore
5.40
自引率
2.30%
发文量
259
审稿时长
24 weeks
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