P. Mudroň, C. Tóthová, Adriana Osová, Ivana Segurado Benito Pilipčincová, J. Király, Simona Mekková, P. Reková, Pavel Gomulec, D. Döpfer
{"title":"斯洛伐克奶牛场结节二氏杆菌和坏死梭杆菌的患病率","authors":"P. Mudroň, C. Tóthová, Adriana Osová, Ivana Segurado Benito Pilipčincová, J. Király, Simona Mekková, P. Reková, Pavel Gomulec, D. Döpfer","doi":"10.1080/09712119.2023.2220536","DOIUrl":null,"url":null,"abstract":"ABSTRACT The aim of this study was to determine the prevalence of bacteria Dichelobacter nodosus (D. nodosus) and Fusobacterium necrophorum (F. necrophorum) in non-lame dairy cows on eight Slovak dairy herds. In total, 1,631 Holstein Friesian dairy cows were included in the study. Information of the cows was collected from on-farm software included cow ID, lactation number (heifer/cow), year milk yield (kg), and DIM on collection date. The PCR method detected D. nodosus and F. necrophorum on the feet of 1,394 (85.5%) and 373 (22.1%) dairy cows, respectively (p < 0.05). No dairy farm could be found without positive samples for D. nodosus and the majority of the farms were free or had very low prevalence of F. necrophorum (0–9.1%). Statistical difference for the prevalence of D. nodosus and F. necrophorum in different Slovak regions was detected for both strains. Logistic regression revealed an association between both D. nodosus and F. necrophorum identification and annual milk production (odds ratios = 0.69 and 0.32, respectively). Our data demonstrates that D. nodosus is present on the feet of almost every dairy cow what means a potential risk for cattle to develop foot rot. Furthermore, both bacteria are associated with decreased annual milk production.","PeriodicalId":15030,"journal":{"name":"Journal of Applied Animal Research","volume":null,"pages":null},"PeriodicalIF":1.3000,"publicationDate":"2023-06-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Prevalence of Dichelobacter nodosus and Fusobacterium necrophorum on dairy farms in Slovakia\",\"authors\":\"P. Mudroň, C. Tóthová, Adriana Osová, Ivana Segurado Benito Pilipčincová, J. Király, Simona Mekková, P. Reková, Pavel Gomulec, D. Döpfer\",\"doi\":\"10.1080/09712119.2023.2220536\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"ABSTRACT The aim of this study was to determine the prevalence of bacteria Dichelobacter nodosus (D. nodosus) and Fusobacterium necrophorum (F. necrophorum) in non-lame dairy cows on eight Slovak dairy herds. In total, 1,631 Holstein Friesian dairy cows were included in the study. Information of the cows was collected from on-farm software included cow ID, lactation number (heifer/cow), year milk yield (kg), and DIM on collection date. The PCR method detected D. nodosus and F. necrophorum on the feet of 1,394 (85.5%) and 373 (22.1%) dairy cows, respectively (p < 0.05). No dairy farm could be found without positive samples for D. nodosus and the majority of the farms were free or had very low prevalence of F. necrophorum (0–9.1%). Statistical difference for the prevalence of D. nodosus and F. necrophorum in different Slovak regions was detected for both strains. Logistic regression revealed an association between both D. nodosus and F. necrophorum identification and annual milk production (odds ratios = 0.69 and 0.32, respectively). Our data demonstrates that D. nodosus is present on the feet of almost every dairy cow what means a potential risk for cattle to develop foot rot. Furthermore, both bacteria are associated with decreased annual milk production.\",\"PeriodicalId\":15030,\"journal\":{\"name\":\"Journal of Applied Animal Research\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2023-06-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Applied Animal Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1080/09712119.2023.2220536\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Applied Animal Research","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/09712119.2023.2220536","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Prevalence of Dichelobacter nodosus and Fusobacterium necrophorum on dairy farms in Slovakia
ABSTRACT The aim of this study was to determine the prevalence of bacteria Dichelobacter nodosus (D. nodosus) and Fusobacterium necrophorum (F. necrophorum) in non-lame dairy cows on eight Slovak dairy herds. In total, 1,631 Holstein Friesian dairy cows were included in the study. Information of the cows was collected from on-farm software included cow ID, lactation number (heifer/cow), year milk yield (kg), and DIM on collection date. The PCR method detected D. nodosus and F. necrophorum on the feet of 1,394 (85.5%) and 373 (22.1%) dairy cows, respectively (p < 0.05). No dairy farm could be found without positive samples for D. nodosus and the majority of the farms were free or had very low prevalence of F. necrophorum (0–9.1%). Statistical difference for the prevalence of D. nodosus and F. necrophorum in different Slovak regions was detected for both strains. Logistic regression revealed an association between both D. nodosus and F. necrophorum identification and annual milk production (odds ratios = 0.69 and 0.32, respectively). Our data demonstrates that D. nodosus is present on the feet of almost every dairy cow what means a potential risk for cattle to develop foot rot. Furthermore, both bacteria are associated with decreased annual milk production.
期刊介绍:
Journal of Applied Animal Research (JAAR) is an international open access journal. JAAR publishes articles related to animal production and fundamental aspects of genetics, nutrition, physiology, reproduction, immunology, pathology and animal products. Papers on cows and dairy cattle, small ruminants, horses, pigs and companion animals are very welcome, as well as research involving other farm animals, aquatic and wildlife species. In addition, manuscripts involving research in other species that is directly related to animal production will be considered for publication.