细胞因子、矿物质、总抗氧化能力、一氧化氮和唾液特征作为与儿童早期龋齿相关的生物标志物:叙述性综述

IF 0.3 Q4 PEDIATRICS Journal of Pediatrics Review Pub Date : 2023-01-01 DOI:10.32598/jpr.11.1.870.4
Negareh Salehabadi, Aaryousha Moallem Savasari, Azam Nahvi
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引用次数: 0

摘要

背景:儿童早期龋齿(ECC)是多因素、急性和进行性蛀牙类型之一。一些唾液生物标志物与这种疾病有关。目的:我们在综述中使用的数据是从1950年至2021年发表的文章中检索的,使用幼儿龋齿(ECC)、儿童、唾液、唾液生物标志物、唾液特征、唾液矿物质、细胞因子、总抗氧化能力(TAC)和一氧化氮(NO)作为关键词,收集自官方网页(Scopus、PubMed、Embase和谷歌学者)和不同国际机构发布的文件。方法:检索仅限于以英语发表的文章。摘要筛选后,对194项相关研究进行了全文回顾。最后,选择了101项相关研究。结果:可能影响ECC的细胞因子包括白细胞介素(IL)-1(IL-1β)、IL-6、IL-8、IL-10、IL-12、肿瘤坏死因子α(TNFα)、可溶性分化簇(sCD)14分化簇14(CD14)、CD63和血管内皮生长因子(VEGF)。与ECC相关的矿物有钙(Ca)、磷酸盐(PO43-)、氟化物(F)、镁(Mg)、铁(Fe)和铅(Pb)。结论:唾液的某些特征似乎与ECC有关,包括唾液pH、唾液总蛋白、唾液总脂、唾液缓冲能力和唾液流速。观察到对ECC过程有显著影响的其他重要因素包括总抗氧化能力(TAC)和一氧化氮(NO)。
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Cytokines, Minerals, Total Antioxidant Capacity, Nitric Oxide, and Salivary Characteristics as Biomarkers Associated With Early Childhood Caries: A Narrative Review
Background: Early childhood caries (ECC) is one of the multifactorial, acute, and progressive types of tooth decay. Some salivary biomarkers are associated with this disease. Objectives: The data we used in our review were searched from articles published between 1950 to 2021 and using early childhood caries (ECC), children, saliva, salivary biomarkers, salivary characteristics, salivary minerals, cytokines, total antioxidant capacity (TAC) and nitric oxide (NO) as keywords, collected from official web pages (Scopus, PubMed, Embase and Google scholar) and documents published from different international institutions. Methods: The search was limited to articles published in the English language. After the abstract screening, the full text of 194 relevant studies was reviewed. Finally, 101 relevant studies were selected. Results: Cytokines with the potential to affect ECC include interleukin (IL)-1 (IL-1β), IL-6, IL-8, IL-10, IL-12, tumor necrosis factor-alpha (TNFα), a soluble cluster of differentiation (sCD)14-cluster of differentiation 14 (CD14), CD63 and vascular endothelial growth factor (VEGF). The minerals associated with the ECC are calcium (Ca), phosphate (PO43-), fluoride (F), magnesium (Mg), iron (Fe), and lead (Pb). Conclusions: Some characteristics of saliva that seem to concern ECC include salivary pH, salivary total protein, salivary total lipid, salivary buffering capacity, and saliva flow rate. Other vital factors observed to have significant effects on the ECC process involve total antioxidant capacity (TAC) and nitric oxide (NO).
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