Anggi Anwar Hendra Nurdika, T. Arwiyanto, S. Sulandari, T. Joko, Argawi Kandito
{"title":"番茄与抗性茄子的嫁接及噬菌体处理抑制青枯病的发生","authors":"Anggi Anwar Hendra Nurdika, T. Arwiyanto, S. Sulandari, T. Joko, Argawi Kandito","doi":"10.1080/03235408.2023.2216358","DOIUrl":null,"url":null,"abstract":"Abstract Bacterial wilt disease caused by Ralstonia pseudosolanacearum is a major problem in tomato cultivation. This research was aimed to evaluate the potential of grafting two susceptible tomato varieties (Servo and Kaliurang) with EG203-resistant eggplant, combined with bacteriophage treatment to suppress bacterial wilt disease. The results showed that grafting tomatoes with EG203 eggplant combined with bacteriophage treatment effectively suppressed the development of bacterial wilt disease. Grafting Servo – EG203 combined with bacteriophages treatment resulted in the longest incubation period (45 days), lowest incidence (6.25%), lowest severity of bacterial wilt (2.5%), and AUDPC value (8.75) at 49 days after inoculation. The low development of bacterial wilt in grafting and bacteriophage treatment was supported by the low population of R. pseudosolanacearum in the soil, which was only around 103 CFU/gram at 49 days after inoculation. In conclusion, the combination of tomato grafting and bacteriophage treatment showed promising results in controlling bacterial wilt disease.","PeriodicalId":8323,"journal":{"name":"Archives of Phytopathology and Plant Protection","volume":"56 1","pages":"686 - 706"},"PeriodicalIF":1.0000,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Grafting tomato with resistant eggplant and bacteriophages treatment to suppress the development of bacterial wilt disease (Ralstonia pseudosolanacearum)\",\"authors\":\"Anggi Anwar Hendra Nurdika, T. Arwiyanto, S. Sulandari, T. Joko, Argawi Kandito\",\"doi\":\"10.1080/03235408.2023.2216358\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract Bacterial wilt disease caused by Ralstonia pseudosolanacearum is a major problem in tomato cultivation. This research was aimed to evaluate the potential of grafting two susceptible tomato varieties (Servo and Kaliurang) with EG203-resistant eggplant, combined with bacteriophage treatment to suppress bacterial wilt disease. The results showed that grafting tomatoes with EG203 eggplant combined with bacteriophage treatment effectively suppressed the development of bacterial wilt disease. Grafting Servo – EG203 combined with bacteriophages treatment resulted in the longest incubation period (45 days), lowest incidence (6.25%), lowest severity of bacterial wilt (2.5%), and AUDPC value (8.75) at 49 days after inoculation. The low development of bacterial wilt in grafting and bacteriophage treatment was supported by the low population of R. pseudosolanacearum in the soil, which was only around 103 CFU/gram at 49 days after inoculation. In conclusion, the combination of tomato grafting and bacteriophage treatment showed promising results in controlling bacterial wilt disease.\",\"PeriodicalId\":8323,\"journal\":{\"name\":\"Archives of Phytopathology and Plant Protection\",\"volume\":\"56 1\",\"pages\":\"686 - 706\"},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2023-05-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Archives of Phytopathology and Plant Protection\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1080/03235408.2023.2216358\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Archives of Phytopathology and Plant Protection","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/03235408.2023.2216358","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
Grafting tomato with resistant eggplant and bacteriophages treatment to suppress the development of bacterial wilt disease (Ralstonia pseudosolanacearum)
Abstract Bacterial wilt disease caused by Ralstonia pseudosolanacearum is a major problem in tomato cultivation. This research was aimed to evaluate the potential of grafting two susceptible tomato varieties (Servo and Kaliurang) with EG203-resistant eggplant, combined with bacteriophage treatment to suppress bacterial wilt disease. The results showed that grafting tomatoes with EG203 eggplant combined with bacteriophage treatment effectively suppressed the development of bacterial wilt disease. Grafting Servo – EG203 combined with bacteriophages treatment resulted in the longest incubation period (45 days), lowest incidence (6.25%), lowest severity of bacterial wilt (2.5%), and AUDPC value (8.75) at 49 days after inoculation. The low development of bacterial wilt in grafting and bacteriophage treatment was supported by the low population of R. pseudosolanacearum in the soil, which was only around 103 CFU/gram at 49 days after inoculation. In conclusion, the combination of tomato grafting and bacteriophage treatment showed promising results in controlling bacterial wilt disease.
期刊介绍:
Archives of Phytopathology and Plant Protection publishes original papers and reviews covering all scientific aspects of modern plant protection. Subjects include phytopathological virology, bacteriology, mycology, herbal studies and applied nematology and entomology as well as strategies and tactics of protecting crop plants and stocks of crop products against diseases. The journal provides a permanent forum for discussion of questions relating to the influence of plant protection measures on soil, water and air quality and on the fauna and flora, as well as to their interdependence in ecosystems of cultivated and neighbouring areas.