20世纪初墨西哥最低工资与营养的构建

Pub Date : 2023-01-01 DOI:10.7440/histcrit87.2023.05
Joel Vargas Domínguez
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引用次数: 0

摘要

.目标/背景:本文介绍了20世纪30年代墨西哥关于制定最低工资规定的一些辩论。我关注的是不同的参与者如何利用科学来证明他们的需求,特别是利用生理和营养信息来了解人群需求的必要性。因此,随着20世纪30年代联邦授权的宣布,使用最新的生活成本调查,包括工人的营养需求,固定地方(市)工资的异质方式发生了变化。方法论:遵循科学史上使用的方法,本文对联邦最低工资规定之前存在的问题以及将科学作为后革命国家合法化工具的问题进行了全景式的介绍。原创:本文对20世纪30年代的最低工资及其联邦化进行了简要的历史重建,这是史学所没有的,并提出阐明科学史及其对经济和社会账户的影响。结论:这篇文章展示了政治和社会项目——比如最低工资的定义——如何依赖科学来获得权威,以及这些社会项目如何为专业科学研究线的建设提供投入。
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The construction of the minimum wage and nutrition in Mexico in the early 20th century
. Objective/Context: This article follows some of the debates around the creation of the minimum wage mandate in Mexico during the 1930s. I focus on how different actors used science to justify their demands, especially the need to use physiological and nutritional information to know the population’s requirements. As a result, the heterogeneous way to fix the wages at the local (municipal) level changed with the proclamation of a federal mandate in the 1930s, using the most recent cost of living surveys, which included the nutritional requirements for the workers. Methodology : Following the methods used by the history of science, this article gives a panoramic view of the problems that existed before the federal minimum wage mandate and concerning the use of science as a legitimizing tool of the post-revolutionary state . Originality : This article makes a brief historical reconstruction of the minimum wage in the 1930s, and its federalization, which is absent from historiography, and proposes to articulate the history of science and its influence on economic and social accounts. Conclusions : This article shows how political and social projects—like the definition of a minimum wage—depended on science to obtain authority and, in turn, how these social projects provided inputs for the construction of specialized scientific lines of research.
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