与孟加拉国孕妇饮食多样性和身体活动相关的因素:一项产前保健设置的横断面研究

Q3 Medicine Lifestyle medicine (Hoboken, N.J.) Pub Date : 2021-06-18 DOI:10.1002/lim2.41
Satyajit Kundu, Dilruba Easmin Jharna, Md. Hasan Al Banna, Md Shafiqul Islam Khan
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引用次数: 2

摘要

怀孕期间的饮食多样性和身体活动都非常重要,因为它们会影响怀孕和分娩结果。然而,关于孟加拉国孕妇饮食多样性和身体活动的记录很少。因此,本研究旨在评估孟加拉国产前保健机构孕妇的饮食多样性和身体活动水平及其相关因素。方法对2020年7月在孟加拉国库尔纳市一家医院接受产前护理的96名随机孕妇进行了一项基于机构的横断面研究。采用7种食物的24小时饮食回忆法和标准化孕期身体活动问卷(PPAQ)对孕妇的饮食多样性和身体活动进行评估。通过简单和多变量logistic回归来确定与孕妇饮食多样性和身体活动相关的因素。结果约70%的参与者饮食多样性高,58.3%的参与者身体活跃。有工作,接受饮食咨询,来自高收入和有食物保障的家庭被认为是参与者饮食多样性高的潜在决定因素。受过高等中等教育、有工作、家庭规模在5人以下的人比其他人更有可能进行体育锻炼。根据这些发现,有必要支持现有政策,并针对这些变量制定新的政策。建议提高对怀孕期间饮食多样性重要性的认识,纳入咨询服务,确保家庭粮食安全,特别是在疫情期间,并为妇女提供饮食咨询,以增加孕妇的饮食多样性和身体活动水平。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Factors associated with dietary diversity and physical activity of pregnant women in Bangladesh: A cross-sectional study at an antenatal care setting

Introduction

Both dietary diversity and physical activity during pregnancy are very important since they are known to affect pregnancy and birth outcomes. However, little is documented on dietary diversity and physical activity among pregnant women in Bangladesh. Accordingly, this study was designed to assess the dietary diversity and physical activity level, as well as their associated factors, among pregnant women at an antenatal care setting in Bangladesh.

Methods

An institution-based cross-sectional study was conducted with 96 randomly selected pregnant women who sought antenatal care at a hospital in Khulna City, Bangladesh in July 2020. Dietary diversity and physical activity were assessed using the 24-h dietary recall method of consuming seven food groups, and standardized Pregnancy Physical Activity Questionnaire (PPAQ), respectively. Simple and multivariable logistic regressions were conducted to determine the factors associated with dietary diversity and physical activity among pregnant women.

Results

Around 70% of participants had high dietary diversity and 58.3% were physically active. Being job holders, getting counseling on diet, and being from higher income and food-secured families were identified as potential determinants of the high dietary diversity of participants. Having higher secondary education, being job holders, and being from families with a size of below five were more likely to be physically active compared to others.

Conclusion

In light of these findings, there is a need to support existing policies and devise new policies targeting these variables. Improving awareness on the importance of dietary diversity during pregnancy, incorporating counseling services, ensuring household food security especially during this pandemic situation, and providing women with diet counseling are recommended to increase pregnant women's dietary diversity and physical activity level.

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CiteScore
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审稿时长
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