Cyrille Ngoufack Tagousop, J. Tamokou, Léonel Donald Tsamo Feugap, D. Harakat, L. Voutquenne-Nazabadioko, D. Ngnokam
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引用次数: 1
摘要
以3- o -β- d -glucopyranosyl-(1→2)-β- d -glucuronopyranosyl -(1→2)-β- d -glucuronopyranosyl齐墩果酸(1)为原料,经乙酰化和甲基化反应,得到了一种新的半合成齐墩烷皂苷:4',2 ',3 ',4',6'- 5 - o -乙酰基-6'- o -甲基-3- o -β- d -glucuronopyranosyl齐墩果酸(2)。通过对1D-(1H, 13C), 2D-(COSY, HSQC和HMBC) NMR数据和质谱(HR- TOFESIMS)的广泛分析,确定了其结构。用微量稀释法评价其抑菌活性表明,与底物(1)相比,反应产物(2)对大肠杆菌(MIC = 16 μg/mL)、金黄色葡萄球菌(MIC = 8 μg/mL)、热带葡萄球菌(MIC = 16 μg/mL)、白色葡萄球菌(MIC = 8 μg/mL)的抑菌活性最低,对大肠杆菌(MIC = 32 μg/mL)、金黄色葡萄球菌(MIC = 16 μg/mL)、热带葡萄球菌(MIC = 32 μg/mL)、白色葡萄球菌(MIC = 16 μg/mL)的抑菌活性最低。这些结果表明,化合物1的乙酰化和甲基化反应增强了其对被试微生物的抑菌活性。
New Hemisynthetic Oleanane Saponin with Antimicrobial Activities
A new hemisynthetic oleanane saponin: 4',2",3",4",6"-penta-O-acetyl-6'-O- methyl-3-O-β-D-glucopyranosyl-(1→2)-β-D-glucuronopyranosyl
oleanolic acid (2) was obtained after acetylation and methylation reaction on 3-O-β-D- glucopyranosyl-(1→2)-β-D-glucuronopyranosyl oleanolic acid (1). Its structure was established by extensive analysis of 1D-(1H, 13C),
2D-(COSY, HSQC and HMBC) NMR data in conjunction with mass spectrometry (HR- TOFESIMS).
The evaluation of antimicrobial activities using microdilution method showed
that, reaction product (2) presented
the lowest values of MIC against E. coli (MIC = 16 μg/mL), S. aureus (MIC = 8 μg/mL), C. tropicalis (MIC = 16 μg/mL) C. albicans (MIC = 8 μg/mL) compare to the substrate (1) against the same microbial
strains: E. coli (MIC = 32 μg/mL), S. aureus (MIC = 16 μg/mL), C. tropicalis (MIC = 32 μg/mL), C. albicans (MIC = 16 μg/mL). These results indicate that, acetylation
and methylation reactions of compound 1 increase its antimicrobial
activities against the tested microorganisms.